The Lady's Own Cookery Book, and New Dinner-Table Directory;: In Which will Be Found a Large Collection of Original Receipts. 3rd ed.

Bury, Charlotte Campbell, Lady · 1840 · England · 1475 recipes
The Lady's Own Cookery Book, and New Dinner-Table Directory;: In Which will Be Found a Large Collection of Original Receipts. 3rd ed.
Author
Bury, Charlotte Campbell, Lady
Year
1840
Provider
gutenberg (#29232)
Country
England
City
London
Language
en
Strategy
ladybury
Source URL
https://www.gutenberg.org/ebooks/29232.html.images
In corpus
✓ Included
Arisa's Note
Many variations for the same title recipe. eg. [1472] Raisin Wine. No. 1. [1473] Raisin Wine. No. 2. [1474] Raisin Wine. No. 3. [1475] Raisin Wine. No. 4.
Recipes (1475) · page 6 of 30
# Title Ingredients Instructions Status
251 Chicken, white fricassee of 12 6 success
252 Chili Vinegar 4 6 success
253 Chine of Mutton, to roast 6 4 success
254 Chine of Pork, to stuff and roast 24 8 success
255 Chocolate Cream 4 4 success
256 Chocolate Puffs 4 3 success
257 Citron Cream 3 3 success
258 Citron Marmalade 8 7 success
259 Citron Pudding 6 5 success
260 Clarified Lemonade 6 5 success
261 Clarifying Dripping for Crust 1 3 success
262 Clear Almond Cakes 5 7 success
263 Clear Herb Soup 10 6 success
264 Clear Plum Cake 3 5 success
265 Clear Quince Cakes 6 12 success
266 Clear Soup 9 5 success
267 Clotted Cream 1 6 success
268 Clove Gilliflower, or any other Flower, for Salads 4 3 success
269 Cocoa 3 3 success
270 Cocoa-nut Cakes 5 8 success
271 Cocoa-Nut Candy 3 6 success
272 Cocoa-nut Cheesecakes 8 9 success
273 Cocoa-nut Pudding 10 5 success
274 Codlings 10 11 success
275 Cod, Ragout of 12 3 success
276 Cod’s Head Soup 14 10 success
277 Cod’s Head, to boil 25 10 success
278 Cod, to stew 8 4 success
279 Coffee Cream 6 12 success
280 Coffee to make the foreign way 6 15 success
281 Coffee, to roast 5 12 success
282 Cold Beef, to dress 8 9 success
283 Cold Beef, to pot 5 2 success
284 Cold Boiled Beef, to dress 11 6 success
285 Collar of Beef 23 19 success
286 College Pudding. No. 1. 11 6 success
287 College Pudding. No. 2. 11 6 success
288 College Pudding. No. 3. 9 2 success
289 College Pudding. No. 4. 10 4 success
290 Collops of cold beef 13 9 success
291 Collops, to mince 8 5 success
292 Collops, White. No. 1. 3 5 success
293 Collops, White. No. 2. 9 8 success
294 Collops, White. No. 3. 7 3 success
295 Coloured Jelly, to mix with or garnish other Jelly 5 12 success
296 Common Goose Pie 3 3 success
297 Conserve of Apples 4 7 success
298 Consommé 7 7 success
299 Cordial Cherry Water 8 12 success
300 Cordial Orange Water 12 7 success