Arisa's Note
Page numbers are printed on the top of each page like
even_page_num THE EXPERIENCED
[rest of the page]
ENGLISH HOUSE-KEEPER. odd_page_num
[rest of the page]
Title is written in a Singleton line (may or many not be surrounded by extra empty line space) in the form of either
To [rest of recipe title]
Or
A [rest of recipe title]
And the title is followed by the recipe text.
OCR text has many errors
Recipes (773)
· page 9 of 16
| # | Title | Ingredients | Instructions | Status |
|---|---|---|---|---|
| 401 | Raspberry or Currant Drops | 2 | 2 | success |
| 402 | RASPBERRY PASTE | 5 | 12 | success |
| 403 | Raspberry Preservation | 2 | 3 | success |
| 404 | RATAFIA CAKES | 7 | 12 | success |
| 405 | Ratavia Cakes a second Way | 5 | 5 | success |
| 406 | Red Currant Wine | 7 | 9 | success |
| 407 | Red Rose Water | 2 | 2 | success |
| 408 | RED STRAWBERRY JAM | 3 | 8 | success |
| 409 | Ribband Cream | 3 | 7 | success |
| 410 | RICE CAKE | 5 | 6 | success |
| 411 | Rich Acid for Punch | 9 | 7 | success |
| 412 | Rich Seed Cake | 7 | 9 | success |
| 413 | Rich Vermicelli Soup | 20 | 19 | success |
| 414 | Roasted Rabbits | 9 | 7 | success |
| 415 | Rolled SALMON | 12 | 7 | success |
| 416 | RUB | 12 | 1 | success |
| 417 | Rump Steaks | 7 | 8 | success |
| 418 | Sack Posset | 6 | 6 | success |
| 419 | Sago GRUEL | 6 | 10 | success |
| 420 | Sago Pudding | 8 | 6 | success |
| 421 | Sago with MILK | 5 | 5 | success |
| 422 | SALMON CRIMP | 7 | 8 | success |
| 423 | SALT a flank of beef | 17 | 10 | success |
| 424 | Salted Beans | 2 | 4 | success |
| 425 | Sauce for a Goose | 4 | 5 | success |
| 426 | Sauce for a Green Goose | 4 | 6 | success |
| 427 | Sauce for a Pig | 12 | 6 | success |
| 428 | Sauce for a SALMON | 4 | 5 | success |
| 429 | Sauce for a Turkey | 6 | 7 | success |
| 430 | Sauce for a Turkey | 3 | 3 | success |
| 431 | Sauce for most sorts of Fish | 12 | 7 | success |
| 432 | Sauce for the Cod's Head | 11 | 16 | success |
| 433 | SAVOURY JELLY | 11 | 8 | success |
| 434 | SAVOURY JELLY for cold Meats | 7 | 6 | success |
| 435 | Savoury Patties | 13 | 14 | success |
| 436 | Scotch Collops Leftovers | 2 | 5 | success |
| 437 | Scurvy Grass Whey | 3 | 4 | success |
| 438 | Second way to dress a Cod's HEAD | 4 | 6 | success |
| 439 | SEED CAKE | 6 | 6 | success |
| 440 | Set Curd | 12 | 6 | success |
| 441 | Seville Orange Cordial | 7 | 8 | success |
| 442 | Seville Oranges | 8 | 10 | success |
| 443 | Sherbet | 6 | 7 | success |
| 444 | Sherbet a second Way | 4 | 5 | success |
| 445 | Sherbet a third Way | 0 | 0 | success |
| 446 | Shrewsbury Cakes | 5 | 8 | success |
| 447 | Shrewsbury Cakes a second Way | 5 | 3 | success |
| 448 | Shrimp Paste | 6 | 5 | success |
| 449 | SHRUB | 8 | 5 | success |
| 450 | Small Birds in Savoury JELLY | 3 | 12 | success |
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