| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| almonds blanched, sliced | 2.0 | ozs | — | Nuts, almonds, whole, raw | Nut and Seed Products | Pitcaithley Bannock |
| almonds chopped | 0.25 | lb | — | Nuts, almonds, whole, raw | Nut and Seed Products | Spice Cake |
| almonds blanched and chopped | 0.5 | lb | — | Nuts, almonds, whole, raw | Nut and Seed Products | White Fruit Cake |
| almonds blanched and chopped | 1.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Tutti Frutti Icing |
| almonds sliced | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Kugelhupf—II | |
| almonds chopped sweet | 0.25 | lb. | — | Nuts, almonds, whole, raw | Nut and Seed Products | Scotch Bun |
| almonds finely-chopped, blanched, baked | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Petites Glaces à l’Addèle | |
| almonds blanched, sweet | 3.0 | ounces | — | Nuts, almonds, whole, raw | Nut and Seed Products | ICE FOR CHURCHILL WALNUTS |
| almonds | 1.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | German Biscuits |
| almonds blanched and chopped | 4.0 | ozs | — | Nuts, almonds, whole, raw | Nut and Seed Products | Kletskoppen |
| almonds blanched and chopped | 1.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Little Dutch Cakes |
| almonds finely-chopped or ground | 0.5 | pound | — | Nuts, almonds, whole, raw | Nut and Seed Products | Cornets à la Marguerite |
| almonds blanched, skinned, very finely chopped, baked a pale brown colour | 2.0 | ounces | — | Nuts, almonds, whole, raw | Nut and Seed Products | Soufflé Mixture for Duchess... |
| almonds blanched, skinned, chopped, baked golden colour | 2.0 | ounces | — | Nuts, almonds, whole, raw | Nut and Seed Products | Marie-Louise Soufflés |
| almonds blanched, finely-chopped, and baked | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Modern Biscuits | |
| almonds blanched, cut into dice shapes and baked till a nice brown colour | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Provençal Sorbet | |
| almonds | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Devilled Almonds | |
| almonds blanched, skinned, and finely-chopped | 0.5 | pound | — | Nuts, almonds, whole, raw | Nut and Seed Products | Florence Paste |
| almonds blanched and finely-chopped or shredded dried | 0.5 | pound | — | Nuts, almonds, whole, raw | Nut and Seed Products | Nougat Paste |
| almonds blanched, beaten to a paste | — | — | — | — | A Cullis for Fish | |
| almonds blanched and beaten as fine as possible, with a little cream added to prevent boiling | 0.5 | pound | — | Nuts, almonds, whole, raw | Nut and Seed Products | Soup |
| almonds blanched | 0.5 | pound | — | Nuts, almonds, whole, raw | Nut and Seed Products | Veal Broth |
| almonds | 1.0 | quart | — | Nuts, almonds, whole, raw | Nut and Seed Products | Almond Soup |
| almonds blanched | 1.0 | pound | — | Nuts, almonds, whole, raw | Nut and Seed Products | Soup Lorraine |
| almonds blanched | 24.0 | — | — | — | — | A Cullis of Roots |
| almonds blanched and pounded | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Mustard-like Paste | |
| almonds | 1.0 | ounce | — | Nuts, almonds, whole, raw | Nut and Seed Products | HOLLANDAISE PUDDING |
| almonds fine crumbs | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | BASKET PUDDING | |
| almonds chopped | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | TRIFLE [48] | |
| almonds blanched and beaten very fine | 0.25 | pound | — | — | — | Almond Pudding (Alternative... |
| almonds blanched and beat very fine | 0.25 | pound | — | — | — | Cream Pudding |
| almonds | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | SPONGE CAKE | |
| almonds pounded | 0.5 | pound | — | Nuts, almonds, whole, raw | Nut and Seed Products | A Cake the Spanish Way |
| almonds beaten fine with rose water | 0.5 | pound | — | Nuts, almonds, whole, raw | Nut and Seed Products | QUAKER’S CAKES |
| almonds beat to a paste, then a little beat in a mortar, and afterwards ground upon a stone | 0.25 | pound | — | Nuts, almonds, whole, raw | Nut and Seed Products | How to make Chocolate |
| almonds blanched | 0.5 | pint | — | — | — | Almond Pudding |
| almonds blanched and cut in long slips | — | — | — | — | Cheese-curd Puddings | |
| almonds blanched and baked to a red brown | 4.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Nougat de Montélimart |
| almonds blanched | — | — | — | — | Dried Almond Tarts | |
| almonds before they begin to shell | — | — | — | — | Green Almond Tarts | |
| almonds well beaten | 1.0 | ounce | — | — | — | Common Cheesecakes |
| almonds blanched | — | — | — | — | Citron Cheesecakes | |
| almonds blanch and beat them very fine | 0.25 | pound | — | — | — | Almond Custards |
| almonds beat fine | 0.5 | pound | — | — | — | Cake |
| almonds blanched | 1.0 | pound | — | — | — | Strong Jelly |
| almonds blanched | 2.0 | pounds | — | — | — | A Hedge Hog |
| almonds blanched, slit and stuck up like bristles | — | — | — | — | A Hedge Hog | |
| almonds blanched and beaten | 3.0 | ounces | — | Nuts, almonds, whole, raw | Nut and Seed Products | Toſtew PARTRIDGES a ſecond Way |
| almonds blanched and beat fine | 6.0 | ounces | — | Nuts, almonds, whole, raw | Nut and Seed Products | Almond Soup |
| almonds blanched, cut length ways | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Raspberry Fritters |
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