| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| almond whole | 1.0 | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Noisettes. (Cataldi.) |
| almond | 1.0 | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Petits Fours à l'Anglaise |
| almond-flavouring | 3.0 | drops | — | Nuts, almonds, whole, raw | Nut and Seed Products | Stone Cream of Tous Les Mois |
| almond flour | 4.0 | oz | — | Flour, almond | Nut and Seed Products | Diabetic Bread |
| almond flour | 4.0 | oz | — | Flour, almond | Nut and Seed Products | Diabetic Bread |
| almond icing spread over the top | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Sugar Icing for Cakes | |
| almond icing | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | SUGAR ICING for the BRIDE CAKE | |
| almond icing | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Black Cake (Wedding Cake) | |
| almond icing | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Twelfth Night | |
| almond icing | 0.5 | inch | — | Nuts, almonds, whole, raw | Nut and Seed Products | Tennis.—Bake a cherry cake |
| almond icing spread quite an inch thick | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | 116 BREAD, CAKES, AND BISCUITS | |
| almond kernels blanched and pounded | — | — | Seeds, sunflower seed, kernel, raw | Nut and Seed Products | Lemon Cheesecake | |
| almond macaroons | 4.0 | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Rich Bread Pudding |
| almond meal | spoonful | — | Nuts, almonds, whole, raw | Nut and Seed Products | Almond | |
| almonds blanched, cut in seven or eight bits | 0.5 | pound | — | Nuts, almonds, whole, raw | Nut and Seed Products | White Hogs’ Puddings |
| almonds peeled and dried in the oven | 0.5 | pound | — | Nuts, almonds, whole, raw | Nut and Seed Products | Macaroons |
| almonds pounded | 0.5 | cup | pounded macaroons | Nuts, almonds, whole, raw | Nut and Seed Products | Soufflé Royal |
| almonds Blanch and pound | 4.0 | ozs | — | Nuts, almonds, whole, raw | Nut and Seed Products | Almond Soufflé |
| almonds | 4.0 | ozs | — | Nuts, almonds, whole, raw | Nut and Seed Products | Chocolate Soufflé with Almonds |
| almonds chopped | 0.25 | lb. | — | Nuts, almonds, whole, raw | Nut and Seed Products | Christmas Plum Pudding—II |
| almonds blanched and chopped | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Pain aux Fruits | |
| almonds pounded | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Lemon Cheesecakes | |
| almonds blanched and cut in strips | 1.5 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Westerfield White Soup |
| almonds reduced to the finest paste | 8.0–10.0 | ounces | — | Nuts, almonds, whole, raw | Nut and Seed Products | A Richer White Soup |
| almonds blanched and roughly chopped | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | The Monitor's Tart, or Tour... | |
| almonds beaten to a paste, or very finely chopped | 4.0 | ounces | — | Nuts, almonds, whole, raw | Nut and Seed Products | Apfel Krapfen |
| almonds blanched, spikes | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Gateau de Pommes | |
| almonds blanched and cut into whole-length spikes | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Tipsy Cake, or Brandy Trifle | |
| almonds sliced | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | THE QUEEN’S CUSTARD. | |
| almonds | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Currie of Lobster | |
| almonds blanched and pounded fine | 2.0 | ounces | — | Nuts, almonds, whole, raw | Nut and Seed Products | Almond Nuts |
| almonds blanched | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Chantilly Basket | |
| almonds | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | To Reduce Almonds to a Paste | |
| almonds blanch, dry, and chop rather coarsely | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | To Colour Almonds or Sugar-... | |
| almonds pounded | 4.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | WHITE CAKE |
| almonds | 8.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Fine Venetian Cake |
| almonds finely powdered | 4.0–6.0 | ounces | — | Nuts, almonds, whole, raw | Nut and Seed Products | Meringues |
| almonds spikes | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Meringues | |
| almonds | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Nougat | |
| almonds | 2.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Everton Toffie |
| almonds blanched, divided, and thoroughly dried in a slow oven, or before the fire | 2.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Everton Toffie |
| almonds blanched, well dried, or even slightly coloured in the oven | — | filberts, pistachio-nuts | Nuts, almonds, whole, raw | Nut and Seed Products | CHOCOLATE ALMONDS | |
| almonds pounded | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Jewish Cookery | |
| almonds | 4.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Almond-Cream |
| almonds | 0.5–1.0 | pound | — | Nuts, almonds, whole, raw | Nut and Seed Products | Almond-Cream |
| almonds | 4.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Almond-cream |
| almonds | 0.5–1.0 | pound | — | Nuts, almonds, whole, raw | Nut and Seed Products | Almond-cream |
| almonds pounded | 1.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Mulligatawny Soup |
| almonds | 0.25 | lb | — | Nuts, almonds, whole, raw | Nut and Seed Products | BAKED ALMOND PUDDING |
| almonds well pounded | 1.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Almond Jam Tart |
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