| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| egg lightly beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Semolina |
| egg well-beaten whole | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Carraway Cake (American) |
| egg wash them with | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Veal Olives. No. 3. | |
| egg beaten with a tablespoonful of cream | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Potato Flour |
| egg beaten up | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Veal Steaks |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Veal Sweetbreads, to roast | |
| egg boiled ten minutes, allowed to get cool, chopped up | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Egg Sauce |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Goose, to stuff |
| egg yolk and white separated | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Goose, to stuff |
| egg white and shell, slightly beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Cow-heel Jelly |
| egg well-beaten | 1.0 | whole | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Cakes, Tea |
| egg yolk and white beaten together | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Hare, to roast |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Egg Balls |
| egg beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Fritters |
| egg fresh | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Œufs en Robe de Chambre |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 582. NECK OF VEAL, A LA D'U... | |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 584. NECK OF VEAL, A LA ROYALE | |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Œufs à la Reine |
| egg stiffly-whisked whites | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Oatmeal Griddle Cakes |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Fish Cutlets | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Miroton à la Japonaise | |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Sole à la Colbert | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Tourtelettes au levain | |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Cakes, Éclairs |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Bath Buns |
| egg minced, hard-boiled | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Macaroni Pies | |
| egg beat smooth | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Breakfast Cakes |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Cake, Gingerbread |
| egg hard-boiled, chopped fine | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Boiled Fish with Egg Sauce |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Fried Haddock | |
| egg beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Onion Cake |
| egg well beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Jumbles (Wootton Lodge) |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Rock Carraway Cakes |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Œufs durs farcis à l’Indienne | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Bacon Fritters | |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Tea Cakes |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Wafers for Ices | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Sweet Rusks | |
| egg beaten well | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Eringo Cream |
| egg well beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Yest Dumplings |
| egg mixed with the cream | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Beechwood Scones. (White or... |
| egg mixed up in a little cream or milk | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Brown Scones. No. 1. “Farde... |
| egg dipped in | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Marrow Pasties | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Hash of Mutton | |
| egg whole, at the last | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Dropt Scones. |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Mayonnaise |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Crisquettes of Mutton | |
| egg well beat | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Paste for baking or frying |
| egg chopped hard-boiled | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Mutton Pilaff | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | SWEETBREADS FRIED |
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