Arisa's Note
todo; avoid page reference as title
Recipes (1139)
· page 4 of 23
| # | Title | Ingredients | Instructions | Status |
|---|---|---|---|---|
| 151 | Biskuit Bread | 4 | 6 | success |
| 152 | Blackberry Wine | 2 | 4 | success |
| 153 | Black Caps | 5 | 8 | success |
| 154 | Black Cherry Water | 10 | 4 | success |
| 155 | Boiled and scraped vegetables | 3 | 8 | success |
| 156 | Boiled Beef | 6 | 7 | success |
| 157 | Boiled Calf's Head | 9 | 11 | success |
| 158 | Boiled Calf's Head | 23 | 15 | success |
| 159 | Boiled Carp with Roe Cakes | 29 | 19 | success |
| 160 | Boiled Carrots | 2 | 7 | success |
| 161 | Boiled Chicken Dish | 5 | 10 | success |
| 162 | Boiled Chickens with Cream Sauce | 9 | 8 | success |
| 163 | Boiled Cream | 5 | 7 | success |
| 164 | Boiled Eggs with Beef Suet | 11 | 5 | success |
| 165 | Boiled Fowl and Lamb | 8 | 7 | success |
| 166 | Boiled Fowl with Oysters | 12 | 10 | success |
| 167 | Boiled Goose | 7 | 5 | success |
| 168 | Boiled Head Hash | 37 | 31 | success |
| 169 | Boiled Knuckle | 8 | 8 | success |
| 170 | Boiled Leg and Fried Loin of Lamb | 8 | 10 | success |
| 171 | Boiled Loaf | 11 | 5 | success |
| 172 | Boiled Milk Drink | 4 | 3 | success |
| 173 | Boiled Milk Pudding | 5 | 8 | success |
| 174 | Boiled Mushrooms | 6 | 8 | success |
| 175 | Boiled Onions | 8 | 15 | success |
| 176 | Boiled Pickled Feet | 3 | 3 | success |
| 177 | Boiled Pigeons in Puff Paste | 6 | 9 | success |
| 178 | Boiled Tripe | 6 | 8 | success |
| 179 | Boiled Turnips | 4 | 7 | success |
| 180 | Boiler Rice Pudding | 11 | 7 | success |
| 181 | Boiling a Ham | 0 | 6 | success |
| 182 | BOIL it till it is tender | 16 | 14 | success |
| 183 | BOIL two pounds of potatoes | 6 | 7 | success |
| 184 | Bolognia Sausages | 10 | 7 | success |
| 185 | Brans the German way | 7 | 6 | success |
| 186 | Bread | 5 | 12 | success |
| 187 | Bread and Butter Pudding | 10 | 10 | success |
| 188 | Bread Pudding | 9 | 10 | success |
| 189 | Bread Pudding | 14 | 16 | success |
| 190 | Bread Sauce | 8 | 14 | success |
| 191 | Breast of Veal | 15 | 20 | success |
| 192 | Brick-bat Cheese | 3 | 4 | success |
| 193 | Brockala | 5 | 7 | success |
| 194 | Brockely and Eggs | 7 | 4 | success |
| 195 | Brockely in Sallad | 9 | 7 | success |
| 196 | Broiled or Roasted Fish | 4 | 5 | success |
| 197 | Broiling Mutton, Pork, Fowls, or Pigeons | 3 | 5 | success |
| 198 | Brown Caudle | 4 | 4 | success |
| 199 | Brown Fricasey | 13 | 9 | success |
| 200 | Brown Pottage | 17 | 8 | success |
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