Ingredients

1790 entries · 13623 unique products · 127 FDC categories · page 11 of 36
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
milk — — Milk, NFS Milk, reduced fat Potatoe Pudding with Meat
milk — — Milk, NFS Milk, reduced fat Steak, or Kidney Pudding
milk — — Milk, NFS Milk, reduced fat Suet Pudding
milk — — Milk, NFS Milk, reduced fat Hunter’s Pudding
milk — — Milk, NFS Milk, reduced fat Common Plumb Pudding
milk good 1.0 pint — Milk, NFS Milk, reduced fat Custard Pudding
milk good little — Milk, NFS Milk, reduced fat Shelford Pudding
milk 1.0 pint — Milk, NFS Milk, reduced fat Brandy Pudding
milk turned to curd 2.0 quarts — Milk, NFS Milk, reduced fat Curd Puddings, or Puffs
milk 1.0 quart — Milk, NFS Milk, reduced fat Yorkshire Pudding
milk 1.0 pint — Milk, NFS Milk, reduced fat Cherry Pudding
milk a little — — Milk, NFS Milk, reduced fat Tomato Soup
milk — — Milk, NFS Milk, reduced fat To Dress Cold Fowl
milk — — Milk, NFS Milk, reduced fat Stewed Sheep's Trotters
milk 1.0 pint — Milk, NFS Milk, reduced fat MINIATURE BREAD PUDDINGS
milk 0.5 pint — Milk, NFS Milk, reduced fat Chocolate Soufflé
milk 1.5 pint — Milk, NFS Milk, reduced fat BOILED BREAD PUDDING
milk 1.0 pint — Milk, NFS Milk, reduced fat Baked Bread Pudding
milk 1.0 quart — Milk, NFS Milk, reduced fat Plum Porridge, Cold
milk little — Milk, NFS Milk, reduced fat Chicken Soup
milk 1.0 pint — Milk, NFS Milk, reduced fat Orange Batter Pudding
milk 1.0 pint — Milk, NFS Milk, reduced fat Boiled Batter Pudding
milk 0.5 pint — Milk, NFS Milk, reduced fat Brown and Polson Tea-cup Pu...
milk 1.25 pint — Milk, NFS Milk, reduced fat BAKED BATTER PUDDING
milk — — Milk, NFS Milk, reduced fat Common Pancakes
milk 2.0 quarts — Milk, NFS Milk, reduced fat A Bread Pudding for a Family
milk — — Milk, NFS Milk, reduced fat Common Pancakes
milk — cream Milk, NFS Milk, reduced fat Cranberry and Rice Jelly
milk 0.5 pint — Milk, NFS Milk, reduced fat Baroness Pudding
milk 1.0 pint — Milk, NFS Milk, reduced fat Portuguese Fritters (Pain P...
milk as will make the batter the usual thickness for pancakes — — Milk, NFS Milk, reduced fat Bockings
milk 1.0 pint — Milk, NFS Milk, reduced fat A Fraise
milk Turn to curd, break it, and drain the whey. When dry, break it in a pan till perfectly smooth. 3.0 quarts — Milk, NFS Milk, reduced fat A plainer sort
milk used for leaven — — Milk, NFS Milk, reduced fat Observations on making and ...
milk to make it a proper thickness 1.0 pint — Milk, NFS Milk, reduced fat A very good Common Cake
milk 0.5 pint — Milk, NFS Milk, reduced fat A cheap Seed Cake
milk 2.0 spoonfuls — Milk, NFS Milk, reduced fat Another
milk good 1.0 teacupful — Milk, NFS Milk, reduced fat Common Bread Cake
milk — — Milk, NFS Milk, reduced fat Little white Cakes
milk — — Milk, NFS Milk, reduced fat Benton Tea Cakes
milk 1.5 pint — Milk, NFS Milk, reduced fat BAKED BREAD-AND-BUTTER PUDDING
milk — — Milk, NFS Milk, reduced fat Plain and very crisp Biscuit
milk to make a light paste — — Milk, NFS Milk, reduced fat A good plain Bun
milk 1.0 pint — Milk, NFS Milk, reduced fat Muffins
milk to make a dough of a middling stiffness — — Milk, NFS Milk, reduced fat French Rolls
milk 1.0 pint — Milk, NFS Milk, reduced fat Brentford Rolls
milk 0.5 pint — Milk, NFS Milk, reduced fat Excellent Rolls
milk boiled 0.5 teacupful — Milk, NFS Milk, reduced fat Excellent Rolls
milk as will make them pass through a colander — — Milk, NFS Milk, reduced fat Potatoe Butter
milk 1.0 dessertspoonful — Milk, NFS Milk, reduced fat Omelettes

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