Mrs. A.B. Marshall's cookery book

A. B. Marshall · 1894 · England · 826 recipes
Mrs. A.B. Marshall's cookery book
Author
A. B. Marshall
Year
1894
Provider
internet_archive (#McGillLibrary-95783-37)
Country
England
City
London
Language
en
Strategy
abmarshall
Source URL
https://archive.org/details/McGillLibrary-95783-37
In corpus
✓ Included
Arisa's Note
Recipes (826) · page 14 of 17
# Title Ingredients Instructions Status
651 Roast Duckling 0 2 success
652 Roast Duck with Apples 5 8 success
653 Roast Duck with Cress 3 3 success
654 Roast Fillet of Beef 19 13 success
655 Roast Fillet of Beef in Matelote 5 2 success
656 Roast Fillet of Pork. Robert Sauce. 9 9 success
657 Roast Goose with Compote of Apples 7 5 success
658 Roast Ham à la Bigarade 7 9 success
659 Roast Hare 24 26 success
660 Roast Hare Larded 6 12 success
661 Roast Haunch Venison 7 3 success
662 Roast Leg of Pork with Apple Sauce 14 11 success
663 Roast Loin of Mutton à la Française 13 12 success
664 Roast Neck of Lamb à la Nevenaise. (Carré d'Agneau rôti à la Nevenaise.) 6 8 success
665 Roast Ox Heart 7 6 success
666 Roast Pheasants with Cress 8 16 success
667 Roast Plovers 6 4 success
668 Roast Prairie Hen 6 7 success
669 Roast Rabbit 18 9 success
670 Roast Rabbit with Tomato Sauce 8 1 success
671 Roast Saddle of Mutton 1 3 success
672 Roast Snipe 0 1 success
673 Roast Sucking Pig 19 22 success
674 Roast Tea 0 2 success
675 Roast Turkey. Oyster Sauce. 22 7 success
676 Roast Wild Duck 7 9 success
677 Roast Woodcock 5 9 success
678 Robert Sauce 12 7 success
679 Royal Custard for Soup 6 6 success
680 Royal Icing 3 3 success
681 Rum Butter 1 1 success
682 Rump Steak à la Béarnaise 6 5 success
683 Rump Steak à la Polonaise 11 7 success
684 Rumpsteak with Oysters (Bifteck aux Huîtres) 14 3 success
685 Sage and Onion Sauce 7 4 success
686 Sago Soup à l'Allemande 9 9 success
687 Salad à l'Adeline 14 10 success
688 Salad à la Nuremburg 7 0 success
689 Salad Dressing 7 3 success
690 Salad of Fillets of Sole à la Russe 23 5 success
691 Salad of Fruits. (Salade de Fruits.) 8 4 success
692 Sally Luns 11 6 success
693 Salmis of Duckling with Olives 7 5 success
694 Salmis Sauce 13 5 success
695 Salmon à la Gourmet 10 7 success
696 Salmon boiled 11 9 success
697 Salmon Steaks with Cucumber 4 2 success
698 Salt Beef for Immediate Use 7 20 success
699 Sandwiches à l’Impériale 15 11 success
700 Sardines à la Royale 7 7 success