Roast Saddle of Mutton

Mrs. A.B. Marshall's cookery book · A. B. Marshall · 1894
Source
Mrs. A.B. Marshall's cookery book
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (1)
Instructions (3)
  1. Trim off all unnecessary fat from a saddle of mutton,
  2. place it in a well-greased paper and tie it up.
  3. Put it either to
Original Text
Roast Saddle of Mutton. (Selle de Mouton rôtie.) Trim off all unnecessary fat from a saddle of mutton, place it in a well-greased paper and tie it up. Put it either to
Notes
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