Roast Snipe

Mrs. A.B. Marshall's cookery book · A. B. Marshall · 1894
Source
Mrs. A.B. Marshall's cookery book
Status
success · extracted 13 days ago
Not a recipe
No
Ingredients (0)
No ingredients extracted.
Instructions (1)
  1. This is prepared, cooked, and served in precisely the same manner as woodcock, but less time is allowed for the roasting
Original Text
Roast Snipe. (Bécassine rôtie.) This is prepared, cooked, and served in precisely the same manner as woodcock, but less time is allowed for the roasting
Notes
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