|
sugar
|
1.0 |
cup |
—
|
Sugar, NFS |
Sugars and honey
|
Chocolate Filling—I
|
|
sugar
|
1.0 |
cupful |
—
|
Sugar, NFS |
Sugars and honey
|
Chocolate Filling—II
|
|
sugar
powdered
|
1.0 |
cup |
—
|
Sugar, NFS |
Sugars and honey
|
Cream Filling—I
|
|
sugar
pounded
|
|
pinch |
—
|
Sugar, NFS |
Sugars and honey
|
110. PUREE OF CELERY
|
|
sugar
|
|
pinch |
—
|
Sugar, NFS |
Sugars and honey
|
111. PUREE OF CAULIFLOWERS
|
|
sugar
|
1.0 |
pinch |
—
|
Sugar, NFS |
Sugars and honey
|
112. PUREE OF SPINACH
|
|
sugar
|
1.0 |
tea-spoonful |
—
|
Sugar, NFS |
Sugars and honey
|
113. PUREE OF SORREL
|
|
sugar
|
|
— |
—
|
Sugar, NFS |
Sugars and honey
|
114. PUREE OF ENDIVE
|
|
sugar
|
0.5 |
tea-cup |
—
|
Sugar, NFS |
Sugars and honey
|
Fig Filling
|
|
sugar
|
0.5 |
cup |
—
|
Sugar, NFS |
Sugars and honey
|
Fruit Filling
|
|
sugar
|
1.0 |
cup |
—
|
Sugar, NFS |
Sugars and honey
|
Californian Fig Cake
|
|
sugar
|
1.0 |
cup |
—
|
Sugar, NFS |
Sugars and honey
|
Fruit Layer Cake
|
|
sugar
|
6.0 |
ounces |
—
|
Sugar, NFS |
Sugars and honey
|
Redalia Pineapple Ice
|
|
sugar
|
1.0 |
tea-spoonful |
—
|
Sugar, NFS |
Sugars and honey
|
117. PUREE OF ARTICHOKES
|
|
sugar
|
1.0 |
teaspoonful |
—
|
Sugar, NFS |
Sugars and honey
|
118. PUREE OF ASPARAGUS
|
|
sugar
well rubbed on a lemon and then crushed
|
4.0–5.0 |
lumps |
—
|
Sugar, NFS |
Sugars and honey
|
Jam Sandwich—I
|
|
sugar
|
|
— |
—
|
Sugar, NFS |
Sugars and honey
|
Jam Sandwich—II
|
|
sugar
|
1.0 |
lb |
—
|
Sugar, NFS |
Sugars and honey
|
Lemon Layer Cake
|
|
sugar
|
2.0 |
cups |
—
|
Sugar, NFS |
Sugars and honey
|
Ribbon Cake
|
|
sugar
|
1.5 |
cups |
—
|
Sugar, NFS |
Sugars and honey
|
Buttercup Cake
|
|
sugar
|
|
pinch |
—
|
Sugar, NFS |
Sugars and honey
|
119. PUREE OF ONIONS A LA S...
|
|
sugar
|
1.0 |
pinch |
—
|
Sugar, NFS |
Sugars and honey
|
123. PUREE OF BRUSSELS SPROUTS
|
|
sugar
|
9.0 |
ozs. |
—
|
Sugar, NFS |
Sugars and honey
|
Chocolate Cake—I
|
|
sugar
|
1.0 |
lb |
—
|
Sugar, NFS |
Sugars and honey
|
Gold Cake
|
|
sugar
|
1.5 |
cups |
—
|
Sugar, NFS |
Sugars and honey
|
Nut Cake
|
|
sugar
|
1.0 |
teaspoonful |
—
|
Sugar, NFS |
Sugars and honey
|
124. PUREE OF CUCUMBERS
|
|
sugar
|
|
little |
—
|
Sugar, NFS |
Sugars and honey
|
125. PUREE OF FRENCH BEANS
|
|
sugar
|
|
— |
—
|
Sugar, NFS |
Sugars and honey
|
127. PUREE OF SEAKALE.
|
|
sugar
|
3.0 |
ozs |
—
|
Sugar, NFS |
Sugars and honey
|
Shortbread—I
|
|
sugar
|
0.5 |
lb |
—
|
Sugar, NFS |
Sugars and honey
|
Shortbread—II
|
|
sugar
|
0.5 |
lb |
—
|
Sugar, NFS |
Sugars and honey
|
Walnut Cake
|
|
sugar
|
|
— |
—
|
Sugar, NFS |
Sugars and honey
|
General Directions
|
|
sugar
|
1.0 |
cup |
—
|
Sugar, NFS |
Sugars and honey
|
Cider Cake
|
|
sugar
|
1.0 |
ounce |
—
|
Sugar, NFS |
Sugars and honey
|
Garnish of Young Carrots
|
|
sugar
|
|
— |
—
|
Sugar, NFS |
Sugars and honey
|
Garnish of Turnips
|
|
sugar
|
|
— |
—
|
Sugar, NFS |
Sugars and honey
|
Garnish of Carrots and Turn...
|
|
sugar
|
1.0 |
lump |
—
|
Sugar, NFS |
Sugars and honey
|
Garnish of Cucumbers in Sco...
|
|
sugar
|
0.5 |
lb |
—
|
Sugar, NFS |
Sugars and honey
|
Currant Cake
|
|
sugar
|
8.0 |
ozs |
—
|
Sugar, NFS |
Sugars and honey
|
Genoa Cake
|
|
sugar
|
|
— |
—
|
Sugar, NFS |
Sugars and honey
|
GARNISH OF CELERY A LA CREME
|
|
sugar
|
1.0 |
ounce |
—
|
Sugar, NFS |
Sugars and honey
|
Garnish of Young Carrots a ...
|
|
sugar
|
|
little |
—
|
Sugar, NFS |
Sugars and honey
|
White Macedoine of Vegetables
|
|
sugar
|
|
— |
—
|
Sugar, NFS |
Sugars and honey
|
White Macedoine of Vegetables
|
|
sugar
|
2.0 |
ozs |
—
|
Sugar, NFS |
Sugars and honey
|
Pitcaithley Bannock
|
|
sugar
|
0.5 |
lb |
—
|
Sugar, NFS |
Sugars and honey
|
Simnel Cake
|
|
sugar
crushed
|
0.5 |
lb |
—
|
Sugar, NFS |
Sugars and honey
|
Soda Cake
|
|
sugar
|
1.0 |
lb |
—
|
Sugar, NFS |
Sugars and honey
|
Spice Cake
|
|
sugar
|
|
pinch |
—
|
Sugar, NFS |
Sugars and honey
|
Garnish of Green Peas
|
|
sugar
|
1.0 |
dessert-spoonful |
—
|
Sugar, NFS |
Sugars and honey
|
Garnish of Stewed Peas
|
|
sugar
|
|
— |
—
|
Sugar, NFS |
Sugars and honey
|
Garnish of Asparagus Heads
|