| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| crust lay on | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Pies | |
| crust baked crisp and brown | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Venison Paſty | |
| crust hard dry | 1.0 | handful | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Soup Maigre |
| crust good | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Mutton and Pippin Pye | |
| crust good | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Pork and Pippin Pye | |
| crust round the dish | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Baked Gooseberry Pudding | |
| crust | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | TAKE a loin of mutton | |
| crust ready | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Veal Pye | |
| crust good | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Calves Feet Pie | |
| crust | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Veal Pie | |
| crust bottom and side | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Meat Pie | |
| crust thin | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Vermicella | |
| crust roasted very crisp | 1.0 | piece | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Mutton Hash |
| crust round the dish | 1.0 | for the dish | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Russian Seed, or ground Ric... |
| crust thin | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Puffs of any sort of Fruit | |
| crust Put in pattypans | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Potatoe Cheesecakes | |
| crust thin | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | French Pudding | |
| crust without butter | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Orange Puffs | |
| Crust | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | An imitation of Venison Pasty | |
| crust ingredients raised | — | — | Pie crust, refrigerated, regular, unbaked | Baked Products | Raised Beef Steak Pie | |
| crust ingredients | — | — | Pie crust, refrigerated, regular, unbaked | Baked Products | To make a Carp Pye | |
| crust ingredients good and thick | — | — | Pie crust, refrigerated, regular, unbaked | Baked Products | Ham and Fowl Pie | |
| crust ingredients | — | — | Pie crust, refrigerated, regular, unbaked | Baked Products | Ham and Fowl Pie | |
| crust ingredients | — | — | Pie crust, refrigerated, regular, unbaked | Baked Products | Ham and Fowl Pie | |
| crust of a French roll cut into strips | 1.0 | — | — | Rolls, french | Baked Products | 212. Maigre Soup |
| crust of a French roll soaked in hot milk | — | — | Rolls, french | Baked Products | Veal Balls | |
| crust of a French roll | — | — | Rolls, french | Baked Products | Ox-Cheek Soup | |
| crust of bread | — | — | Bread, Italian | Baked Products | To fricasey Soals white | |
| crust of bread toasted brown | piece | — | Bread, Italian | Baked Products | Gravy for Turkey, Fowl or R... | |
| crust of bread | 2.0 | ounces | — | Bread, Italian | Baked Products | Gourd Soup |
| crust of bread | 2.0 | ounces | — | Bread, Italian | Baked Products | Gourd Soup |
| crust of bread | — | — | Bread, Italian | Baked Products | Giblets | |
| crust of bread baked brown | little | — | Bread, Italian | Baked Products | Gravy for a Turkey, or any ... | |
| crust of bread | 1.0 | — | — | Bread, Italian | Baked Products | Chicken Water |
| crust of bread grated | 1.0 | spoonful | — | Bread, Italian | Baked Products | 568. Teal, a new method |
| crust of bread finely-grated | 1.0 | spoonful | — | Bread, Italian | Baked Products | 563. Snipes à la minute |
| crust of bread grated | — | — | Bread, Italian | Baked Products | Relishing Rashers of Bacon ... | |
| crust of bread cut from a stale loaf, about twice the thickness toast is usually cut | — | — | Bread, Italian | Baked Products | Toast and Water (No. 463) | |
| crust of French roll round pieces | — | — | Rolls, french | Baked Products | Pot au Feu | |
| crust of French rolls | 2.0 | — | — | Rolls, french | Baked Products | A Cullis for all sorts of R... |
| crust or mashed potatoes | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Roast Beef Hash | |
| crusts steeped alone first if hard | — | — | Pie Crust, Cookie-type, Chocolate, Ready Crust | Baked Products | Fowls—Extra Food for | |
| crusts of bread cut them three-corner-ways | — | — | Bread, Italian | Baked Products | Carp | |
| crusts of French rolls fried of a light brown color in butter | plate | — | Rolls, french | Baked Products | 331. BISQUE OF CRAYFISH A L... | |
| dinner rolls small, hollowed out | — | — | Rolls, dinner, egg | Baked Products | RÉCHAUFFÉS | |
| dough | — | — | Phyllo dough | Baked Products | Grissini. No. 1. | |
| dough | 0.5 | quarter | — | Phyllo dough | Baked Products | Yeast Dumplings |
| dough well covered with flour | 2.0 | pounds | — | Phyllo dough | Baked Products | Leaven Bread |
| dough | 0.5 | quartern | — | Phyllo dough | Baked Products | COMMON SEED-CAKE |
| dough | 1.0 | quartern | — | Phyllo dough | Baked Products | A NICE PLAIN CAKE FOR CHILDREN |
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