| # | Title | Ingredients | Instructions | Status |
|---|---|---|---|---|
| 601 | Raspberry Jelly | 2 | 5 | success |
| 602 | Receipt against the Plague | 8 | 8 | success |
| 603 | Receipt for fining Cyder | 2 | 3 | success |
| 604 | Recipe for a restorative broth | 8 | 5 | success |
| 605 | Red Marmalade | 4 | 4 | success |
| 606 | Red Quincei Whole | 4 | 9 | success |
| 607 | Rembarded Veal | 32 | 11 | success |
| 608 | Rice Milk | 5 | 6 | success |
| 609 | Rice Pancakes | 10 | 6 | success |
| 610 | Rice Pudding | 11 | 18 | success |
| 611 | Rice Pudding | 11 | 12 | success |
| 612 | Rice Pudding | 10 | 3 | success |
| 613 | Rice Pudding | 8 | 3 | success |
| 614 | Rice Pudding | 6 | 6 | success |
| 615 | Rice White Pot | 9 | 6 | success |
| 616 | Roast Beef with Stewed Cucumbers | 10 | 14 | success |
| 617 | Roasted Meat with Shallots | 5 | 5 | success |
| 618 | Roasted Poultry | 4 | 5 | success |
| 619 | Roasted Tripe | 11 | 15 | success |
| 620 | Roasted Woodcock or Snipe | 3 | 8 | success |
| 621 | Roast Fore-Quarter, Leg, Neck, Breast, or Shoulder | 1 | 8 | success |
| 622 | Roast Fowl | 3 | 4 | success |
| 623 | Roast fowl or veal with force-meat | 15 | 9 | success |
| 624 | Roast Goose | 9 | 14 | success |
| 625 | Roast Hare | 4 | 2 | success |
| 626 | Roasting Goose, Turkey, or Fowls | 3 | 1 | success |
| 627 | Roasting Mutton | 7 | 7 | success |
| 628 | Roasting of Mutton | 5 | 6 | success |
| 629 | Roasting Veal | 2 | 10 | success |
| 630 | Roast Lard with Bacon | 2 | 4 | success |
| 631 | Roast Larks with Bread Crumb Sauce | 2 | 6 | success |
| 632 | Roast Leg of Pork | 15 | 12 | success |
| 633 | Roast Mutton Leg | 6 | 5 | success |
| 634 | Roast Mutton with Red Wine Basting | 6 | 7 | success |
| 635 | Roast Pheasant | 9 | 17 | success |
| 636 | Roast Pig | 10 | 8 | success |
| 637 | Roast Pig | 23 | 22 | success |
| 638 | Roast Pig | 7 | 14 | success |
| 639 | Roast Pig | 4 | 6 | success |
| 640 | Roast Pig (Baked) | 7 | 10 | success |
| 641 | Roast Pigeons | 10 | 13 | success |
| 642 | Roast Pigeons with Bacon and Veal | 18 | 10 | success |
| 643 | Roast Pork | 0 | 2 | success |
| 644 | Roast Pork | 1 | 5 | success |
| 645 | Roast Pork Hind-Quarter | 1 | 3 | success |
| 646 | Roast Rabbits | 6 | 9 | success |
| 647 | Roast Rabbit with Bacon | 2 | 5 | success |
| 648 | Roast Turkey | 0 | 3 | success |
| 649 | Roast Udder | 5 | 5 | success |
| 650 | Roast Veal | 3 | 3 | success |
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