Roast Rabbit with Bacon

The Art Of Cookery · Hannah Glasse · 1747

Source: The Art Of Cookery
Status: success · extracted 12 days ago
Not a recipe: No

Ingredients (2)

for larding

bacon ↝ Beef, bacon, cooked [Bacon]

for the rabbit

a rabbit ↝ Rabbit [Lamb, goat, game]

Instructions (5)

Lard a rabbit with bacon.
Roast it as you do a hare.
It eats very well.
If you lard it, make gravy-sauce.
If you don't lard it, make white sauce.

Original Text

LARD a rabbit with bacon; roast it as you do a hare, and it eats very well. But then you must make gravy-sauce; but if you don't lard it, white sauce.

Notes

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