A large fowl
↝ Guinea hen, meat only, raw
[Poultry Products]
a middling one
↝ Guinea hen, meat only, raw
[Poultry Products]
very small chickens
↝ Chicken, ground, raw
[Poultry Products]
Instructions (4)
Roast a large fowl for three quarters of an hour.
Roast a middling fowl for half an hour.
Roast very small chickens for twenty minutes.
Your fire must be very quick and clear when you lay them down.
Original Text
A large fowl, three quarters of an hour; a middling one, half an hour; very small chickens, twenty minutes. Your fire must be very quick and clear when you lay them down.