|
boiled beetroot
cut in slices
|
|
— |
—
|
Beets, cooked, boiled, drained |
Vegetables and Vegetable Products
|
Chicken or Fowl Salad
|
|
boiled cabbage
chopped small
|
|
— |
—
|
Cabbage, raw |
Vegetables and Vegetable Products
|
Beef, to stew
|
|
boiled cabbages
cut into little squares, pressed well in the sieve or cullender before being cut in shapes
|
|
— |
—
|
Cabbage, raw |
Vegetables and Vegetable Products
|
Boiled Leg of Pork
|
|
boiled carrots
red part, cut in needle shape
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Cutlets. No. 7. “Reform Cut...
|
|
boiled cauliflower
|
|
— |
—
|
Cauliflower, raw |
Vegetables and Vegetable Products
|
Boiled Leg of Lamb a la Béc...
|
|
boiled cauliflowers
|
|
— |
—
|
Cauliflower, cooked, boiled, drained, with salt |
Vegetables and Vegetable Products
|
Boiled Leg of Lamb a la Béc...
|
|
borage
green
|
1.0 |
sprig |
—
|
Borage, raw |
Vegetables and Vegetable Products
|
Claret-Cup
|
|
borage
|
|
heads |
—
|
Borage, raw |
Vegetables and Vegetable Products
|
Cup
|
|
borage
|
1.0 |
handful |
—
|
Borage, raw |
Vegetables and Vegetable Products
|
Lemon Water
|
|
borage
|
1.0 |
sprig |
—
|
Borage, raw |
Vegetables and Vegetable Products
|
Champagne Cup
|
|
borage
|
|
— |
—
|
Borage, raw |
Vegetables and Vegetable Products
|
Claret Cup. No. 1.
|
|
borage
|
1.0 |
sprig |
—
|
Borage, raw |
Vegetables and Vegetable Products
|
Claret Cup. No. 2.
|
|
borage
|
1.0 |
sprig |
—
|
Borage, raw |
Vegetables and Vegetable Products
|
Claret Cup. No. 3.
|
|
borage
|
1.0–2.0 |
spray |
—
|
Borage, raw |
Vegetables and Vegetable Products
|
Tennis Cup
|
|
borage
|
1.0 |
bunch |
cucumber
|
Borage, raw |
Vegetables and Vegetable Products
|
Marsala Cup
|
|
Borage
|
|
— |
—
|
Borage, raw |
Vegetables and Vegetable Products
|
Borage
|
|
borage blossoms
|
2.0 |
ounces |
—
|
Borage, raw |
Vegetables and Vegetable Products
|
Distilled Cordial
|
|
borrage flowers
|
1.0 |
ounce |
—
|
Sesbania flower, raw |
Vegetables and Vegetable Products
|
A Cordial Water
|
|
Bouchées de volaille
|
260.0 |
— |
—
|
Tomatillos, raw |
Vegetables and Vegetable Products
|
Bouchées de volaille
|
|
Braganza cabbage
|
1.0 |
— |
—
|
Cabbage, raw |
Vegetables and Vegetable Products
|
No. 3. “Braganza” Cabbage
|
|
bread-and-butter
thin
|
|
slices |
—
|
Pickles, cucumber, sweet (includes bread and butter pickles) |
Vegetables and Vegetable Products
|
Toast Sandwiches
|
|
broccoli
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
Economical Vegetable Pottage
|
|
broccoli
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
A neat Dish of Vegetables
|
|
broccoli
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
Boiled Broccoli
|
|
broccoli
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
Lamb (No. 3)
|
|
broccoli
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
Indian or mixed Pickles—Man...
|
|
broccoli
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
EGGS with ARTICHOKE BOTTOMS
|
|
broccoli
|
1.0 |
head |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
The Major's Curry
|
|
broccoli
|
0.25 |
cup |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
Pigeons
|
|
broccoli
heads
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
Vegetable Pie
|
|
broccoli
boiled
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
Salad mixture.—(No. 372. Se...
|
|
broccoli
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
Vegetable macédoine
|
|
broccoli sprouts
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
Greens
|
|
brocoli
very small tufts
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
Spring Soup and Soup à la J...
|
|
brocoli
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
Veal, to boil
|
|
brocoli
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
Veal, to roast
|
|
brocoli
in bunches
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
To boil Pigeons
|
|
brocoli
boiled
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
To stuff a CHINE of Pork
|
|
brocoli
boiled
|
|
— |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
To dress EGGS and SPINAGE
|
|
brocoli or cauliflower
boiled
|
|
bunches |
—
|
Broccoli, raw |
Vegetables and Vegetable Products
|
BOILED FOWLS A LA BECHAMEL
|
|
brocoli side shoots
strip off the leaves, and with a pen-knife take off all the out-rind up to the heads, tie them in bunches
|
|
— |
—
|
Bamboo shoots, raw |
Vegetables and Vegetable Products
|
Broccoli Side Shoots with M...
|
|
brown kale
well washed
|
4.0 |
handfuls |
—
|
Kale, raw |
Vegetables and Vegetable Products
|
295. Hamburgh Beef
|
|
brown mushrooms
|
|
— |
—
|
Mushrooms, brown, italian, or crimini, raw |
Vegetables and Vegetable Products
|
How to Use various Joints o...
|
|
brown mustard sauce
|
|
— |
—
|
Mustard greens, raw |
Vegetables and Vegetable Products
|
Pigs' Feet Stuffed
|
|
brown onion sauce
|
|
— |
—
|
Onions, raw |
Vegetables and Vegetable Products
|
Stuffed Shoulder of Mutton
|
|
bruised ginger
|
1.0 |
oz |
—
|
Ginger root, raw |
Vegetables and Vegetable Products
|
PICKLED CUCUMBERS
|
|
bruised ginger
|
1.0 |
oz. |
—
|
Ginger root, raw |
Vegetables and Vegetable Products
|
Pickled Walnuts
|
|
brunoise
blanched
|
0.5 |
pint |
—
|
Peppers, bell, yellow, raw |
Vegetables and Vegetable Products
|
Clear Brunoise Soup
|
|
Brussels sprout
|
|
— |
—
|
Brussels sprouts, raw |
Vegetables and Vegetable Products
|
358. Roast Braised Turkey
|
|
Brussels sprout
|
1.0 |
— |
—
|
Brussels sprouts, raw |
Vegetables and Vegetable Products
|
648. Jerusalem Artichokes
|