| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| custard as below | 1.5 | pints | — | Custard | Pudding | Cambridge Ice Glace à la Ca... |
| custard rich | — | — | Custard | Pudding | Brown Bread Cream Ice | |
| custard more or less rich | 1.0 | pint | — | Custard | Pudding | Almond Cream Ice |
| custard prepared as below | 1.0 | quart | — | Custard | Pudding | Connaught Peach Ice |
| custard | 1.5 | pints | — | Custard | Pudding | Duchess Pudding |
| custard little | cubes | — | Custard | Pudding | Consommé Xavier | |
| custard | 1.5 | pints | — | Custard | Pudding | Hugo Bomb Bombe à la Hugo |
| custard | 1.0 | pint | — | Custard | Pudding | Louise White Currant Cream |
| Custard | — | — | Custard | Pudding | Peaches à l’Australienne | |
| custard or whipped cream | 1.5 | pints | — | Custard | Pudding | Currant Cream Ice |
| custards well-frozen, different-coloured | — | — | Custard | Pudding | Corbeille à la Catherine | |
| custards very small, made with consommé, in dariole moulds | 12.0 | — | — | Custard | Pudding | 303. SOUP A LA FERNEY |
| custards any of the previously given | 1.0 | pint | — | Custard | Pudding | Chocolate Cream Ice |
| custards | dish | — | Custard | Pudding | Apple Snow | |
| custard sauce flavoured with vanilla | — | — | Custard | Pudding | Dampfnudeln, or German Pudd... | |
| damson custard | — | — | Custard | Pudding | Corbeille à la Catherine | |
| Kirsch custard | — | — | Custard | Pudding | LITTLE ICES | |
| lemon custard | — | — | Custard | Pudding | Corbeille à la Catherine | |
| Maraschino custard | 1.0 | — | — | Custard | Pudding | Torpedo Ice |
| meringue | — | — | Meringues | Pudding | 708. Small Fruit Tarts | |
| meringue | — | — | Meringues | Pudding | Mushroom Meringues | |
| meringue | — | — | Meringues | Pudding | 803. Turban of Pastry | |
| meringue baked in the oven | — | — | Meringues | Pudding | Strawberry Meringue or “Por... | |
| meringue mixture | — | — | Meringues | Pudding | Mushroom Meringues | |
| meringue mixture | — | — | Meringues | Pudding | Snow Eggs. “Œufs à la Neige.” | |
| meringue mixture | — | — | Meringues | Pudding | Soufflé—Apple. Three ways. | |
| meringue mixture ordinary | 6.0 | eggs | — | Meringues | Pudding | Iced Chestnut Pudding |
| meringue mixture stiff, prepared as below | — | — | Meringues | Pudding | Princess Marie d’Orléans Su... | |
| meringue mixture | — | — | Meringues | Pudding | Mushroom Meringues | |
| meringue preparation | 0.5 | — | — | Meringues | Pudding | 778. Chestnut Pudding, Ness... |
| MY PUDDING | — | — | Banana pudding | Pudding | A Round of salted Beef (No. 7) | |
| plain custard | 1.0 | pint | — | Custard | Pudding | Coffee Custard |
| Podagra Pudding | — | — | Banana pudding | Pudding | Podagra Sauce | |
| pudding rubbed small | — | — | Banana pudding | Pudding | Hare Hash | |
| pudding | 1.0 | — | — | Banana pudding | Pudding | Spring Fruit Pudding |
| pudding boiled in a cloth | — | — | Banana pudding | Pudding | Jugged Hare (No. 529) | |
| puddings | — | — | Banana pudding | Pudding | To clarify Suet to fry with... | |
| Puddings | — | — | Banana pudding | Pudding | Pork (Continued) | |
| puddings for roasted rabbits | — | — | Banana pudding | Pudding | Roasted Rabbits | |
| Raspberry Custard | — | — | Custard | Pudding | Little Strawberry and Raspb... | |
| rice pudding stiff but thoroughly cooked | — | — | Pudding, rice | Pudding | Skye Pudding. Cold. | |
| rich boiled custard boiled | — | — | Custard | Pudding | Apple Tart creamed (No. 33) | |
| rich boiled custard | 0.5–0.75 | pint | — | Custard | Pudding | A GOOD APPLE TART |
| rich boiled custard boiled | 1.0 | pint | — | Custard | Pudding | An Excellent Trifle |
| rich boiled custard boiled, quite cold | 0.5 | pint | — | Custard | Pudding | Creamed Spring Fruit, or Rh... |
| rich custard whipped | 1.0 | quart | whipped cream | Custard | Pudding | Greengage Cream Ice |
| rich custard | 1.0 | pint | — | Custard | Pudding | TIPSY CAKE |
| Royal custard | — | — | Custard | Pudding | Clear Game Soup à l'Impériale | |
| small custards of chicken | 12.0 | — | — | Custard | Pudding | 317. CREAM OF RICE A LA ROYALE |
| spinach custard | — | — | Custard | Pudding | Consommé Gervaise |
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