|
milk
good
|
1.0 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
Yorkshire Cake
|
|
milk
made a little warm
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
French Bread
|
|
milk
stirred in by degrees
|
3.0 |
pints |
—
|
Milk, NFS |
Milk, reduced fat
|
Almond Milk
|
|
milk
made boiling hot
|
3.0 |
quarts |
—
|
Milk, NFS |
Milk, reduced fat
|
Lemonade
|
|
milk
|
1.0 |
quart |
—
|
Milk, NFS |
Milk, reduced fat
|
Norfolk Punch
|
|
milk
|
1.0 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
BOILED CUSTARD PUDDING
|
|
milk
cold or warm
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Milkporridge
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
French Milkporridge
|
|
milk
|
1.0 |
bason |
—
|
Milk, NFS |
Milk, reduced fat
|
Eggwine
|
|
milk
|
0.5 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
Coffee Milk
|
|
milk
|
1.0 |
quart |
—
|
Milk, NFS |
Milk, reduced fat
|
Sago Milk
|
|
milk
|
1.25 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
A Rice Caudle
|
|
milk
|
–2.0 |
spoonfuls |
—
|
Milk, NFS |
Milk, reduced fat
|
A Rice Caudle
|
|
milk
|
2.0 |
spoonfuls |
—
|
Milk, NFS |
Milk, reduced fat
|
Another
|
|
milk
from the cow
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Dr. Boerhaave’s sweet Butte...
|
|
milk
|
2.0 |
quarts |
—
|
Milk, NFS |
Milk, reduced fat
|
Saloop
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Scotch Pottage
|
|
milk
cold
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Fish, to recover when tainted
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Golden Pudding
|
|
milk
till tender
|
1.0 |
quart |
—
|
Milk, NFS |
Milk, reduced fat
|
Hog’s Puddings, Black. No. 3.
|
|
milk
|
0.5 |
part |
—
|
Milk, NFS |
Milk, reduced fat
|
Green Peas, to keep till Ch...
|
|
milk
heated, strained
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Croquets of Potatoes
|
|
milk
|
0.5 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
Potatoes, to mash
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Breast of Veal
|
|
milk
|
0.5 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
Baroness Pudding
|
|
milk
boiling
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Duck, to boil
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Boiled Lemon Pudding
|
|
milk
|
1.0 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
Portuguese Fritters (Pain P...
|
|
milk
|
1.0 |
dessertspoonful |
—
|
Milk, NFS |
Milk, reduced fat
|
Omelettes
|
|
milk
|
1.0 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
Rice Sauce
|
|
milk
|
2.0 |
pints |
—
|
Milk, NFS |
Milk, reduced fat
|
SWEET MACARONI PUDDING
|
|
milk
|
1.0 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
Almond Butter
|
|
milk
|
0.5 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
Apple Fraise
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Table Biscuits
|
|
milk
|
2.0 |
quarts |
—
|
Milk, NFS |
Milk, reduced fat
|
Blancmange. No. 4.
|
|
milk
mix it with
|
1.0 |
tea-cupful |
—
|
Milk, NFS |
Milk, reduced fat
|
Rice Bread
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Egg Loaf
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
MARMALADE AND VERMICELLI PU...
|
|
milk
boiled
|
1.0 |
quart |
—
|
Milk, NFS |
Milk, reduced fat
|
Butter Cake
|
|
milk
|
1.5 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
Baked or Boiled Marrow Pudding
|
|
milk
warm
|
1.0 |
quart |
—
|
Milk, NFS |
Milk, reduced fat
|
Seed Cake. No. 3, called Bo...
|
|
milk
warm new
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Seed Cake. No. 3, called Bo...
|
|
milk
boiling
|
1.0 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
BAKED ORANGE PUDDING
|
|
milk
melt the butter in
|
0.5 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
Yorkshire Cakes
|
|
milk
strained
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Cheese, to make
|
|
milk
warm from the cow
|
1.0 |
quart |
—
|
Milk, NFS |
Milk, reduced fat
|
Cream Cheese without Cream
|
|
milk
|
2.0 |
pints |
—
|
Milk, NFS |
Milk, reduced fat
|
French Cheese
|
|
milk
|
2.0 |
quarts |
—
|
Milk, NFS |
Milk, reduced fat
|
Cheesecake. No. 3.
|
|
milk
runnet, and press it dry
|
1.0 |
gallon |
—
|
Milk, NFS |
Milk, reduced fat
|
Cheesecake. No. 4.
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Plain Rice Pudding
|