| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| butter oiled | — | — | Butter, stick, unsalted | Dairy and Egg Products | Scalloped Oysters | |
| butter | 1.0 | piece | — | Butter, stick, unsalted | Dairy and Egg Products | Panada |
| butter rubbed | — | — | Butter, stick, unsalted | Dairy and Egg Products | Orange Curd Pudding | |
| butter | 0.25 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Set Curd |
| butter | small pieces | — | Butter, stick, unsalted | Dairy and Egg Products | Scalloped Oysters | |
| butter fresh | — | — | Butter, stick, unsalted | Dairy and Egg Products | Sweetbreads—Another Way | |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Beef Palates | |
| butter dissolved | — | — | Butter, stick, unsalted | Dairy and Egg Products | To Roast Woodcocks or Snipes | |
| butter a good lump | — | — | Butter, stick, unsalted | Dairy and Egg Products | Fried Toast | |
| butter | 1.0 | oz | — | Butter, stick, unsalted | Dairy and Egg Products | STEWED OYSTERS |
| butter | 1.5 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Plum Cake |
| butter fine, just warm | little | — | Butter, stick, unsalted | Dairy and Egg Products | Beef Hash | |
| butter | 1.0 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Rich Seed Cake |
| butter | 2.0 | oz | — | Butter, stick, unsalted | Dairy and Egg Products | Oyster Patties |
| butter rubbed into flour | 0.5 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Little Plum Cakes |
| butter for frying | — | — | Butter, stick, unsalted | Dairy and Egg Products | To dress the Inside of a co... | |
| butter | 1.0 | piece | — | Butter, stick, unsalted | Dairy and Egg Products | Fricassee of cold Roast Beef |
| butter beat it to a cream | 0.5 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Shrewsbury Cakes |
| butter melted | — | — | Butter, stick, unsalted | Dairy and Egg Products | Boiled Perch | |
| butter beat | 1.0 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Shrewsbury Cakes a second Way |
| butter | bit | — | Butter, stick, unsalted | Dairy and Egg Products | Dressed Ditto (Sanders) | |
| butter | 1.0 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | QUEEN CAKES |
| butter warmed | bit | — | Butter, stick, unsalted | Dairy and Egg Products | Cecils | |
| butter | 1.0 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | little CURRANT CAKES |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | To Roast Wild Ducks | |
| butter | 2.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Blue Milk Dough Pieces |
| butter | 4.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Wigs |
| butter melted | — | — | Butter, stick, unsalted | Dairy and Egg Products | Tripe | |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Tripe | |
| butter for frying | — | — | Butter, stick, unsalted | Dairy and Egg Products | To make fine Sausages | |
| butter melted in milk and water | 1.0 | ounce | — | Butter, stick, unsalted | Dairy and Egg Products | French Bread |
| butter | 6.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | White Bread |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Bubble and Squeak | |
| butter | 2.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | A BENGAL CURRIE |
| butter melted | — | — | Butter, stick, unsalted | Dairy and Egg Products | To roast a Calf's Heart | |
| butter rolled in flour | — | — | Butter, stick, unsalted | Dairy and Egg Products | Ragoo Pigs Feet and Ears | |
| butter in the shape of a pine-apple | 0.25 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | SOLOMONGUNDY |
| butter rub through a sieve, and it will curl, lay it in lumps on your butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Solomongundy a second Way | |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | To roast a Calf's Heart | |
| butter melted | — | — | Butter, stick, unsalted | Dairy and Egg Products | To dress a Dish of LAMBS BITS | |
| butter melted | — | — | Butter, stick, unsalted | Dairy and Egg Products | Cutlets Maintenon | |
| butter rolled in flour | — | — | Butter, stick, unsalted | Dairy and Egg Products | Fricaffee Calf's Feet | |
| butter brown it | — | — | Butter, stick, unsalted | Dairy and Egg Products | Cutlets another way | |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Smelts in Savoury Jelly | |
| butter rolled in flour | 1.0 | lump | — | Butter, stick, unsalted | Dairy and Egg Products | MACARONI with PARMESAN CHEESE |
| butter melted | — | — | Butter, stick, unsalted | Dairy and Egg Products | Cutlets with Butter and Mus... | |
| butter melted | — | — | Butter, stick, unsalted | Dairy and Egg Products | Boiled Salmon | |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | To stew CARDOONS | |
| butter melted | — | — | Butter, stick, unsalted | Dairy and Egg Products | To fry CARDOONS | |
| butter fresh | — | — | Butter, stick, unsalted | Dairy and Egg Products | Pulpton of Apples |
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