Ingredients

10588 entries · 13623 unique products · 127 FDC categories · page 140 of 212
Clear
Product Qty Unit Substitutions FDC Name FDC Category Recipe
onions sliced 3.0 — — Onions, raw Vegetables and Vegetable Products Miroton of Beef
onions — — Onions, raw Vegetables and Vegetable Products 432. French Ragout of Mutton
onions sliced 6.0 middle-sized — Onions, raw Vegetables and Vegetable Products 433. Irish Stew
onions very fine chopped — — Onions, raw Vegetables and Vegetable Products 438. Cutlets, plainer way
onions 2.0 — — Onions, raw Vegetables and Vegetable Products Hashed Beef
onions finely-minced — — Onions, raw Vegetables and Vegetable Products BEEF FRITTERS
onions chopped spoonful — Onions, raw Vegetables and Vegetable Products 482. Hashed Goose
onions sliced 2.0 — — Onions, raw Vegetables and Vegetable Products CURRIED BEEF
onions chopped — — Onions, raw Vegetables and Vegetable Products 490. Hot Lamb Pie (raised)
onions in slices 2.0 — — Onions, raw Vegetables and Vegetable Products 495. Another method
onions chopped 1.0 teaspoonful — Onions, raw Vegetables and Vegetable Products 505. Mutton Pudding
onions chopped — — Onions, raw Vegetables and Vegetable Products 506. Lamb Pudding
onions cut into slices the thickness of half-crown pieces, sprinkled over with flour, and fried 4.0 — — Onions, raw Vegetables and Vegetable Products 515. Fowl Pillau
onions fried — — Onions, raw Vegetables and Vegetable Products 516. Mutton Pillau
onions cut into very small dice 2.0 large — Onions, raw Vegetables and Vegetable Products 519. Rabbit Curry
onions cut into small dice 2.0 — — Onions, raw Vegetables and Vegetable Products 525. Calf’s Head Curry
onions very small dice 2.0 large — Onions, raw Vegetables and Vegetable Products 529. Tripe Curry
onions sliced 2.0 — — Onions, raw Vegetables and Vegetable Products 530. Lobster Curry
onions cut into small dice 2.0 — — Onions, raw Vegetables and Vegetable Products 532. Oyster Curry
onions cut up 2.0 — — Onions, raw Vegetables and Vegetable Products 534. Salmon Curry
onions cut in slices 2.0 — — Onions, raw Vegetables and Vegetable Products 536. Skate Curry
onions sliced 8.0 — — Onions, raw Vegetables and Vegetable Products To dress part of a Wild Boar
onions cut each into thin slices 2.0 — — Onions, raw Vegetables and Vegetable Products 541. Eggs à la Tripe
onions chopped 1.0 spoonful — Onions, raw Vegetables and Vegetable Products 563. Snipes à la minute
onions — — Onions, raw Vegetables and Vegetable Products 578. Goslings
onions middle-sized 6.0 — — Onions, raw Vegetables and Vegetable Products 302
onions chopped — — Onions, raw Vegetables and Vegetable Products 603. Raised Pie of Fowls
onions chopped very fine 6.0 — — Onions, raw Vegetables and Vegetable Products 616. Spiced Beef
onions cut in slices 3.0 — — Onions, raw Vegetables and Vegetable Products 627. Salmon in marinade
onions small 4.0 — — Onions, raw Vegetables and Vegetable Products 640. Peas, French way
onions chopped — — Onions, raw Vegetables and Vegetable Products 647. The same gratiné with ...
onions sliced — — Onions, raw Vegetables and Vegetable Products 648. Jerusalem Artichokes
onions sliced 3.0 — — Onions, raw Vegetables and Vegetable Products BEEF A LA MODE
onions peeled and cut in small dice 2.0 — — Onions, raw Vegetables and Vegetable Products 651. Beet-root
onions fried 4.0 — — Onions, raw Vegetables and Vegetable Products 661. White Haricot Beans
onions sliced 2.0 — — Onions, raw Vegetables and Vegetable Products 664. English Truffles
onions sliced 2.0 small — Onions, raw Vegetables and Vegetable Products Roast Beef Hash
onions sliced 3.0 — — Onions, raw Vegetables and Vegetable Products 674. Lyonnaise
onions peeled, and cut in halves lengthwise, then with a thin knife cut each half in slices, leaving them joined at the root; again cut into slices contrarywise, and then from top to bottom; thus having cut into very small squares, chop it with both hands with the knife — — Onions, raw Vegetables and Vegetable Products 683. Chopping of Herbs, &c.
onions wash them; when half-chopped press them in a cloth, and chop them still finer — — Onions, raw Vegetables and Vegetable Products 683. Chopping of Herbs, &c.
onions sliced 2.0–3.0 — — Onions, raw Vegetables and Vegetable Products White Stock
onions cut up into little dice shapes 2.0 — — Onions, raw Vegetables and Vegetable Products Game Stock
onions sliced 1.0–2.0 — — Onions, raw Vegetables and Vegetable Products Fish Stocks
onions 2.0 — — Onions, raw Vegetables and Vegetable Products Tomato Sauce
onions cut into dice shapes 2.0 — — Onions, raw Vegetables and Vegetable Products Bourguignotte Sauce
onions peeled and sliced 2.0 large — Onions, raw Vegetables and Vegetable Products Curry Sauce
onions sliced 6.0 — — Onions, raw Vegetables and Vegetable Products Onion Sauce (Brown)
onions cut up in dice shapes 2.0 — — Onions, raw Vegetables and Vegetable Products Poivrade Sauce
onions cut up 1.5 — — Onions, raw Vegetables and Vegetable Products Provençale Sauce
onions dice shapes 1.0–2.0 — — Onions, raw Vegetables and Vegetable Products Robert Sauce

← Previous Page 140 of 212 Next →