| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| nutmeg dried | 2.0 | oz. | mace | Oil, nutmeg butter | Fats and Oils | Herbs |
| nutmeg ground | 4.0 | oz | — | Oil, nutmeg butter | Fats and Oils | VEAL |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | Cutlets, Fillets, &c. | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | Mushroom croquettes | |
| nutmeg | little | — | Oil, nutmeg butter | Fats and Oils | Mushroom powder | |
| nutmeg | very little | — | Oil, nutmeg butter | Fats and Oils | Onions à la Muscovite | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | Pheasant to Roast | |
| nutmeg | dash | — | Oil, nutmeg butter | Fats and Oils | Duchesse | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | Roast swan | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | Wild goose | |
| nutmeg ground | — | — | Oil, nutmeg butter | Fats and Oils | Pumpkin pie | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | Cake, Bread | |
| nutmeg | dust | — | Oil, nutmeg butter | Fats and Oils | Breakfast Cake | |
| nutmeg | 0.001 | dash | — | Oil, nutmeg butter | Fats and Oils | Serving up cold meat |
| nutmeg grated | 1.0 | — | — | Oil, nutmeg butter | Fats and Oils | Shropshire Rabbit Pie |
| nutmeg grated | 1.0 | teaspoonful | — | Oil, nutmeg butter | Fats and Oils | Cake, Coffee |
| nutmeg grated | 0.25 | — | — | Oil, nutmeg butter | Fats and Oils | Cake, Currant |
| nutmeg ground | 0.25 | teaspoonful | — | Oil, nutmeg butter | Fats and Oils | Cake, Easter |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | Cutlets in Cases | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | Boar's Head | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | Mashed Turnips | |
| nutmeg grated | very little | — | Oil, nutmeg butter | Fats and Oils | Sauced Turnips | |
| nutmeg grated | 0.25 | — | — | Oil, nutmeg butter | Fats and Oils | Vegetable Marrow au gratin |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | Poulet aux champignons | |
| nutmeg grated | 0.25 | — | — | Oil, nutmeg butter | Fats and Oils | Tomates à la Reynière |
| nutmeg | 1.0 | grate | — | Oil, nutmeg butter | Fats and Oils | Cress à l’allemande |
| nutmeg grated | 1.0 | — | — | Oil, nutmeg butter | Fats and Oils | 118 Cakes, Yule |
| nutmeg grated | 0.5 | — | — | Oil, nutmeg butter | Fats and Oils | Bath Buns |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | Eggless | |
| nutmeg grated | 0.5 | — | — | Oil, nutmeg butter | Fats and Oils | 126 Buns, Ginger |
| nutmeg powdered | 1.0 | teaspoonful | — | Oil, nutmeg butter | Fats and Oils | Macaroons, Almond |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | D'Uxelles Mixture | |
| nutmeg powdered | 1.0 | oz | — | Oil, nutmeg butter | Fats and Oils | Quatre Epices |
| nutmeg grated | 0.5 | — | — | Oil, nutmeg butter | Fats and Oils | Carraway Cake (American) |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | Honig-Kuchen (German) | |
| nutmeg | 0.25 | teaspoon | — | Oil, nutmeg butter | Fats and Oils | Fritters |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | Wiener-Torte | |
| nutmeg | little | — | Oil, nutmeg butter | Fats and Oils | 149. Papillotte Sauce | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | 159. Spinach Purée | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | 240. Turbot à la Crême | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | 264. Melted Butter | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | 295. Hamburgh Beef | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | 316. Saddle of Mutton, à la... | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | 327. Sheep’s Head and Liver | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | 329. Saddle of Lamb, Russia... | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | 358. Roast Braised Turkey | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | 363. Capon or Poulard à l’E... | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | 364. Poulard with Rice | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | 371. Roast Goose | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | 414. Calf’s Liver sauté |
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