|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
881. CALF'S LIVER AND BACON
|
|
flour
to make batter pretty thick
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Currant Fritters
|
|
flour
|
0.5 |
ounce |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Brown Onion Sauce
|
|
flour
|
1.0 |
pound |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
1251. HOT-WATER PASTE, FOR ...
|
|
flour
|
–1.0 |
spoonful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Plum Pudding. No. 2.
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Loin of Veal, fricassee of
|
|
flour
|
1.0 |
dessert-spoonful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
1030. ANOTHER METHOD
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Hare, to jug. No. 3
|
|
flour
mixed well in butter
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
An excellent white Fish Sauce
|
|
flour
rolled with butter
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
An excellent white Fish Sauce
|
|
flour
finest, sifted
|
|
weight |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Feuilletage, or Fine French...
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Feuilletage, or Fine French...
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
CEYLON PRAWN CURRY
|
|
flour
fine, dry
|
2.0 |
ounces |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Mock Turtle Soup
|
|
flour
|
2.0 |
pounds |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
SAVARIN CAKE. 1274a.
|
|
flour
|
0.25 |
part |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
SAVARIN CAKE. 1274a.
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
SAVARIN CAKE. 1274a.
|
|
flour
browned
|
2.0 |
tablespoonsful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Mullagatawny Soup
|
|
flour
|
2.0 |
spoonfuls |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Beetroot Pancakes
|
|
flour
|
2.0 |
table-spoonfuls |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
1029. COMPOTE OF PIGEONS, W...
|
|
flour
smooth
|
0.5 |
spoonful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Hare, to stew
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Pigeons, to stew. No. 1.
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Apple Fritters
|
|
flour
fine
|
1.0 |
spoonful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Boiled Cream
|
|
flour
dredged upon the fish
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
MODERN POTATO PASTY
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
MODERN POTATO PASTY
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Truffles and Morels, to stew
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Green Pea Soup. No. 3.
|
|
flour
|
1.0 |
pound |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
SUISSE LECRELETS
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
SUISSE LECRELETS
|
|
flour
|
1.0 |
tablespoonful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
1139. ROAST RABBITS
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
724. Beignet Soufflé
|
|
flour
sifted
|
2.0 |
tablespoonfuls |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
738. Pastry Cream sautéd
|
|
flour
sifted
|
0.25 |
lb |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
729. Pancake with Marmalade
|
|
flour
|
0.5 |
tablespoonful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
430. Sheep’s Kidneys
|
|
flour
|
2.0 |
tablespoonfuls |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
431. Sheep’s Feet or Trotters
|
|
flour
|
1.0 |
teaspoonful |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
431. Sheep’s Feet or Trotters
|
|
flour
|
2.0 |
tablespoonfuls |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
432. French Ragout of Mutton
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Pigeons, en compote. No. 1.
|
|
flour
|
1.0 |
pound |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
725. Apple Fritters
|
|
flour
|
3.0–4.0 |
spoonfuls |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Rice Flour Pudding
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Carp, to stew
|
|
flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Puff-Paste
|
|
Flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Ginger Snaps
|
|
Flour
sufficient to make the mixture stiff enough to roll out
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Crullers
|
|
Flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Quickly-made Scones
|
|
Flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Cinnamon Cakes
|
|
Flour
dredged
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
To broil Shrimps, Cod, Salm...
|
|
Flour
|
|
— |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Puff-ball Doughnuts
|
|
Flour
|
2.0 |
lbs. |
—
|
Flour, 00 |
Cereal Grains and Pasta
|
Flead or Flead Cakes
|