| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| bitter almonds blanched, beaten | 0.5 | pound | — | — | — | Almond Cakes |
| bitter almonds blanch and beat them fine | 4.0 | ounces | — | Nuts, almonds, whole, raw | Nut and Seed Products | ALMOND SHRUB |
| bitter almonds beat fine | 1.0 | ounce | — | — | — | Orange Posset |
| bitter almonds to a paste | 30.0 | — | — | — | — | Orgeat |
| bitter almonds | 2.0 | ounces | — | Nuts, almonds, whole, raw | Nut and Seed Products | 86. Almond Water |
| bitter almonds | — | — | — | — | 1274. VICTORIA CAKE. | |
| bitter almonds pounded or ground | 6.0 | ounces | — | — | — | Victoria Biscuits |
| bitter almonds blanched | 2.0 | ounces | — | — | — | ICED PUDDING, A LA KINNAIRD |
| bitter almonds parboiled, skinned, washed, and dried | 2.0 | ounces | — | — | — | ICED PUDDING, A LA PARISIENNE |
| bitter almonds pounded | 0.5 | ounces | — | — | — | 1365. RICE CAKE, WITH ALMONDS |
| bitter almonds | 1.0 | ounce | — | Nuts, almonds, whole, raw | Nut and Seed Products | Flummery |
| bitter almonds beaten extremely fine | 6.0 | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Croquettes of Rice |
| bitter almonds pounded | 0.5 | ounces | — | — | — | 1393. PUDDING, A LA VIENNOISE. |
| bitter almonds | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Bread and Butter Pudding | |
| bitter almonds parboiled, skinned, and soaked in cold water | 2.0 | ounces | — | — | — | 1430. BLANC-MANGER |
| bitter almonds blanched, freed from their hulls, washed and wiped dry, chopped rather fine | 1.0 | ounce | — | — | — | 1441a. CREAM A LA ROMAINE |
| bitter almonds pounded | 1.0 | ounce | — | Nuts, almonds, whole, raw | Nut and Seed Products | 718. Richmond Maids of Honor |
| bitter almonds pounded | 2.0 | ounces | — | — | — | SPONGADA DI SWEET ALMONDS |
| bitter almonds scalded and peeled | 1.0 | ounce | — | — | — | LA SPONGADA DI VENEZZA |
| bitter almonds | 2.0 | ounces | — | Nuts, almonds, whole, raw | Nut and Seed Products | PARISIAN CAKE |
| bitter almonds pounded | 6.0–7.0 | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Almond Cream Ice |
| bitter almonds pounded and infused in water and lemon juice | 5.0–6.0 | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Apricot Cream Ice |
| bitter almonds blanched and skinned, dried | 2.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Pudding à la Parisienne |
| bitter almonds blanched and peeled | 10.0 | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Plombière aux amandes |
| bitter almonds | 0.5 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | M. aux Avelines |
| bitter almonds pounded | 1.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Almond Cake |
| bitter almonds blanched | 1.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Orgeat Syrup |
| bitter almonds pounded | 1.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Filbert |
| bitter almonds blanched and pounded | 4.0 | oz | — | Nuts, almonds, whole, raw | Nut and Seed Products | Macaroons, Almond |
| bitter-almonds | — | — | — | — | Green Melon in Flummery | |
| bitter Almonds blanch | 4.0 | — | — | Nuts, almonds, whole, raw | Nut and Seed Products | Almond Tart |
| bitter almonds essence | drops | — | — | — | Cream-Portuguese Cream. (Ca... | |
| bitter oranges | — | — | Orange, raw | Citrus fruits | Genuine Scotch Marmalade | |
| bitter oranges whole | 2.0 | — | — | Orange, raw | Citrus fruits | Orange Brandy—Sir James Fer... |
| bitter oranges | 1.0 | lb | — | Orange, raw | Citrus fruits | Orange Marmalade |
| black and coralline pepper freshly ground | — | — | Spices, pepper, black | Spices and Herbs | Broiled Mushrooms | |
| black and Jamaica pepper | — | — | Spices, pepper, black | Spices and Herbs | To bake HERRINGS | |
| black and Jamaica peppers in fine powder | — | — | Spices, pepper, black | Spices and Herbs | Rabbit to taste like Hare | |
| black and red pepper | — | — | Spices, pepper, black | Spices and Herbs | Potatoes à la Maréchale | |
| black and white pepper | — | — | Spices, pepper, black | Spices and Herbs | Pheasant à la Braise | |
| black and white pepper | — | — | Spices, pepper, black | Spices and Herbs | Veal with Gravy | |
| black and white pepper | — | — | Spices, pepper, black | Spices and Herbs | Pigeons with Rich Gravy | |
| black and white pepper | — | — | Spices, pepper, black | Spices and Herbs | To make strong Broth for So... | |
| black and white pepper | — | — | Spices, pepper, black | Spices and Herbs | To bake a Carp | |
| black and white pepper bear fine | — | — | Spices, pepper, black | Spices and Herbs | To pickle or bake Mackrel, ... | |
| black and white pepper | 0.25 | ounce | — | Spices, pepper, black | Spices and Herbs | Another Way to make Catchup |
| black and white pepper | — | — | Spices, pepper, black | Spices and Herbs | Calf's Head | |
| black and white pepper | — | — | Spices, pepper, black | Spices and Herbs | TAKE a brace of carp | |
| black and white pepper whole | — | — | — | — | A very rich Gravy | |
| black and white pepper | — | — | — | — | Pigeons with Gravy |
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