|
vegetables
trimmed
|
|
— |
—
|
Raw vegetable, NFS |
Other vegetables and combinations
|
Consommé Nivernaise
|
|
Vegetables
|
|
— |
—
|
Raw vegetable, NFS |
Other vegetables and combinations
|
Fillets of Beef à la Comtes...
|
|
Vegetables
cut like needles
|
|
— |
—
|
Raw vegetable, NFS |
Other vegetables and combinations
|
Vegetables for Soup
|
|
Vegetables
|
|
— |
—
|
Raw vegetable, NFS |
Other vegetables and combinations
|
Economical Stock
|
|
vegetables and gravy
|
|
— |
—
|
Raw vegetable, NFS |
Other vegetables and combinations
|
425. Made Dish from Joints ...
|
|
vegetables and herbs
|
|
few |
—
|
Raw vegetable, NFS |
Other vegetables and combinations
|
ROAST RIBS OF BEEF
|
|
vegetables for pickling
wiped perfectly free from moisture and grit
|
|
— |
—
|
Raw vegetable, NFS |
Other vegetables and combinations
|
Universal Pickle
|
|
Vegetables, second course
|
|
— |
—
|
Raw vegetable, NFS |
Other vegetables and combinations
|
160. Stewed Peas and Sprew ...
|
|
waste vegetables
|
|
— |
—
|
Raw vegetable, NFS |
Other vegetables and combinations
|
107. THE healthiness or unh...
|
|
white or green vegetable ragoût
made hot
|
|
— |
—
|
Raw vegetable, NFS |
Other vegetables and combinations
|
Chicken à la Continental
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
To stew a Brace of Carp
|
|
whole pepper
tied in a muslin rag
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Stewed Beef
|
|
whole pepper
tied in a rag
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
To stew Celery
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
To dress a Jole of pickled ...
|
|
whole pepper
black and white
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Giblets
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Chickens with Gravy
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
To prepare or pickle Pigs F...
|
|
whole pepper
|
|
little |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Boiled Knuckle
|
|
whole pepper
|
0.25 |
ounce |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
To pickle Oysters, Cockles ...
|
|
whole pepper
whole
|
0.25 |
cup |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
To broil Herrings
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Pellow the Indian way
|
|
whole pepper
|
1.0 |
spoonful |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Gravy for Soups, &c.
|
|
whole pepper
|
0.5 |
oz |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
PICKLED SALMON
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
To pickle large Cucumbers i...
|
|
whole pepper
|
|
little |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Walnut Ketchup. No. 4.
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Sauce for a Pig
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Gravy Soup. No. 3.
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
To make Gravy
|
|
whole pepper
in a thin muslin rag
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
To stew Eels
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Large Cucumbers, Mango of
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Ox-cheek, to stew
|
|
whole pepper
|
|
some |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Gravy for a Turkey, or any ...
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Mutton the Turkish way
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Large Cucumbers, Mango of
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Good Brown Gravy
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Veal Cutlets
|
|
whole pepper
|
1.0 |
spoonful |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Stewed Meat with Turnips
|
|
whole pepper
|
|
to taste |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
BROWN GRAVY
|
|
whole pepper
|
|
little |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Hessian Soup
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Bread Sauce
|
|
whole pepper
|
0.5 |
teaspoonful |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Medium Stock
|
|
whole pepper
|
0.25 |
unit |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Cauliflower
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
To fry Lampreys
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Crawfish or Prawn Soup
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Asparagus Soup
|
|
whole pepper
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Veal served in paper
|
|
whole pepper
|
1.0 |
oz. |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Walnut Pickle
|
|
whole pepper
whole
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Fish Sauce to keep all the ...
|
|
whole pepper
boiled
|
|
— |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Cabbage
|
|
whole pepper
|
0.25 |
teaspoonful |
—
|
Peppers, raw, NFS |
Other vegetables and combinations
|
Rich Gravy for Hashes, Rago...
|