| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| mushroom trimmings | — | — | Mushrooms, raw | Other vegetables and combinations | Mushrooms and Truffles | |
| mushroom trimmings | 1.0 | handful | — | Mushrooms, raw | Other vegetables and combinations | 440. STURGEON A L'ANGLAISE |
| mushroom-trimmings | — | — | Mushrooms, raw | Other vegetables and combinations | 28. BOURGUIGNOTTE SAUCE | |
| mushroom trimmings or essence | — | — | Mushrooms, raw | Other vegetables and combinations | 10. SALMIS SAUCE | |
| mushroom trimmings or peelings | — | — | Mushrooms, raw | Other vegetables and combinations | Sharp Sauce for Chicken Cre... | |
| Nepal pepper | — | — | Peppers, raw, NFS | Other vegetables and combinations | Sandwich Fillings and Bread... | |
| Nepal pepper | — | — | Peppers, raw, NFS | Other vegetables and combinations | Riz à l'Indienne | |
| Nepal pepper | — | — | Peppers, raw, NFS | Other vegetables and combinations | Sandwich Fillings and Bread... | |
| Nepal pepper | — | — | Peppers, raw, NFS | Other vegetables and combinations | Sandwich Fillings and Bread... | |
| Nepal pepper | 0.5 | ounces | — | Peppers, raw, NFS | Other vegetables and combinations | SPICED PEPPER |
| Nepal pepper mixed thoroughly | 0.25 | ounce | — | Peppers, raw, NFS | Other vegetables and combinations | SPICED BEEF, ROLLED |
| Nepaul pepper | pinch | — | Peppers, raw, NFS | Other vegetables and combinations | MOCK CRAB TOAST | |
| Nepaul pepper | dust | — | Peppers, raw, NFS | Other vegetables and combinations | CHEESE TOASTS | |
| Nepaul pepper | 0.5 | saltspoonful | — | Peppers, raw, NFS | Other vegetables and combinations | CHEESE TOASTS |
| Nepaul pepper | 0.5 | saltspoonful | — | Peppers, raw, NFS | Other vegetables and combinations | CHEESE TOASTS |
| Nepaul pepper to season | — | — | Peppers, raw, NFS | Other vegetables and combinations | Anchovy Butter | |
| Nepaul pepper | — | — | Peppers, raw, NFS | Other vegetables and combinations | VEGETABLE-MARROWS AND CUCUM... | |
| Nepaul pepper | — | — | Peppers, raw, NFS | Other vegetables and combinations | FISH TOASTS | |
| Nepaul pepper | — | — | Peppers, raw, NFS | Other vegetables and combinations | Canapés | |
| Nepaul pepper | dust | — | Peppers, raw, NFS | Other vegetables and combinations | Fish may also be used in th... | |
| Nepual pepper | — | — | Peppers, raw, NFS | Other vegetables and combinations | HERRING-ROE BUTTER | |
| oiled fresh butter | 2.0 | ounces | — | Asparagus, fresh, cooked with butter or margarine | Other vegetables and combinations | Rice Pudding |
| oiled fresh butter | 3.0 | ounces | — | Asparagus, fresh, cooked with butter or margarine | Other vegetables and combinations | Baked Fruit Pudding |
| ordignal pepper | 0.25 | ounce | — | Peppers, raw, NFS | Other vegetables and combinations | To pickle Walnuts Green |
| other vegetable | — | — | Raw vegetable, NFS | Other vegetables and combinations | Broth for the Poor | |
| other vegetables | — | — | Raw vegetable, NFS | Other vegetables and combinations | 185. Clear Artichoke Soup | |
| other vegetables for pickling | — | — | Raw vegetable, NFS | Other vegetables and combinations | Pickled Vegetables | |
| peelings of the large flat mushrooms | — | — | Mushrooms, raw | Other vegetables and combinations | Delicate Mince | |
| pepper-salt | 0.25 | oz | — | Peppers, raw, NFS | Other vegetables and combinations | To collar Beef |
| pepper-salt beat very fine | 4.0 | ounces | — | Peppers, raw, NFS | Other vegetables and combinations | To pot Beef like Venison |
| printemps vegetables prepared as for the soup bearing that name | — | — | Raw vegetable, NFS | Other vegetables and combinations | 304. SOUP. A LA FABERT. | |
| purée of cooked mushrooms, or other nice vegetables cooked | — | — | Mushrooms, raw | Other vegetables and combinations | Breast of Mutton Grilled. B... | |
| purée of salsifies | 4.0 | tablespoonfuls | — | Salsify, cooked | Other vegetables and combinations | Little Salads à la Progrès.... |
| Quintessence of Mushrooms | — | — | Mushrooms, raw | Other vegetables and combinations | Mushroom Sauce (No. 305) | |
| ragout of sorrel, cucumbers, or spinach | — | — | Cucumber, raw | Other vegetables and combinations | Fricandeau of Veal | |
| raw cucumber garnish round the figure | — | — | Cucumber, raw | Other vegetables and combinations | Little Salpicons of Salmon ... | |
| raw vegetables for soup | — | — | Raw vegetable, NFS | Other vegetables and combinations | Hare Fillets | |
| salad of cold cooked vegetables set with aspic in little cups or dariole moulds | — | — | Raw vegetable, NFS | Other vegetables and combinations | Aspic à la Menagère | |
| saltly artichokes | — | — | Artichoke | Other vegetables and combinations | Cauliflower. No. 5 | |
| savory cucumbers with force-meat | 2.0 | — | — | Cucumber, raw | Other vegetables and combinations | Savory Forced Cucumbers |
| savory cucumbers without force-meat | 1.0 | — | — | Cucumber, raw | Other vegetables and combinations | Savory Forced Cucumbers |
| seakale, salsify, celery, and celeriac turned to a purée | — | — | Salsify, cooked | Other vegetables and combinations | VEGETABLE-MARROWS AND CUCUM... | |
| Seasoning to taste | — | — | Peppers, raw, NFS | Other vegetables and combinations | Meat Pie | |
| Seasoning | — | — | Peppers, raw, NFS | Other vegetables and combinations | Economical Stock | |
| shredded vegetables shredded | 0.25 | pint | — | Raw vegetable, NFS | Other vegetables and combinations | Irlandaise Sauce (Cold) |
| small cucumbers | few | — | Cucumber, raw | Other vegetables and combinations | Pickled Vegetables | |
| small hard mushrooms cut off the stalks, wash and rub them dry in a clean flannel | — | — | Mushrooms, raw | Other vegetables and combinations | Mushrooms. No. 3. | |
| small mushrooms well cleaned and washed | 6.0–8.0 | — | — | Mushrooms, raw | Other vegetables and combinations | 133. Thin Brown Sauce of Mu... |
| small mushrooms | 0.33–0.5 | pottle | — | Mushrooms, raw | Other vegetables and combinations | Compote de pigeons |
| small mushrooms | 12.0–24.0 | — | — | Mushrooms, raw | Other vegetables and combinations | FRENCH SALMI, OR HASH OF GAME |
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