|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Rook Pies
|
|
milk
|
1.0 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
Yorkshire Pudding. No. 2.
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Melted Butter. No. 3. French.
|
|
milk
|
1.0 |
teaspoonful |
—
|
Milk, NFS |
Milk, reduced fat
|
Our Breakfast Omelet.
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Prawn Omelet
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Sweet Omelets
|
|
milk
mix well and smoothly in
|
|
teacupful |
—
|
Milk, NFS |
Milk, reduced fat
|
Dutch Sauce. No. 2. “Sauce ...
|
|
milk
|
0.5 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
Egg Sauce for Salt Fish
|
|
milk
|
0.5 |
pint |
—
|
Milk, NFS |
Milk, reduced fat
|
White Sauce. No. 1.
|
|
milk
|
0.25 |
pt |
—
|
Milk, NFS |
Milk, reduced fat
|
Onion Sauce. No. 2.
|
|
milk
|
0.25 |
teacupful |
—
|
Milk, NFS |
Milk, reduced fat
|
White Sauce
|
|
milk
|
0.5 |
pt |
—
|
Milk, NFS |
Milk, reduced fat
|
Savoury Custard Sauce, for ...
|
|
milk
|
0.25 |
pt |
—
|
Milk, NFS |
Milk, reduced fat
|
Sauce for Seakale (without ...
|
|
milk
|
1.0 |
tablespoonful |
—
|
Milk, NFS |
Milk, reduced fat
|
No. 6. Parmesan Quenelles
|
|
milk
|
|
pt |
—
|
Milk, NFS |
Milk, reduced fat
|
No. 7. "Princess" Quenelles...
|
|
milk
boiling
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Ravalenta Arabica
|
|
milk
cold
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Ravalenta Arabica
|
|
milk
creamy
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Brose
|
|
milk
warm
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Turnip Soup. No. 3. Maigre.
|
|
milk
|
1.0 |
pt. |
—
|
Milk, NFS |
Milk, reduced fat
|
Bavaroise. No. 2. Coffee or...
|
|
milk
warmed on the stove, and strained
|
|
little |
—
|
Milk, NFS |
Milk, reduced fat
|
Bavaroise. No. 2. Coffee or...
|
|
milk
|
0.5 |
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Bavaroise. No. 2. Coffee or...
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Bavaroise. No. 2. Coffee or...
|
|
milk
omitted
|
1.5 |
pt. |
—
|
Milk, NFS |
Milk, reduced fat
|
Blanc-mange—Coffee
|
|
milk
lukewarm
|
1.0 |
pt |
—
|
Milk, NFS |
Milk, reduced fat
|
Cream—“Curds and Cream.” No. 1
|
|
milk
warm, brought in from the cow
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Cream—Devonshire Cream. No. 1.
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Cream—Devonshire Cream. No. 2
|
|
milk
new
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Cream—“Kymac.”
|
|
milk
|
1.5 |
pts. |
—
|
Milk, NFS |
Milk, reduced fat
|
Cream—“Leche Crema”
|
|
milk
warm, not hot
|
1.0–1.5 |
pts |
—
|
Milk, NFS |
Milk, reduced fat
|
Cream-Portuguese Cream. (Ca...
|
|
milk
|
1.5 |
pt |
—
|
Milk, NFS |
Milk, reduced fat
|
Cream-Rice Cream. No. 1.
|
|
milk
new
|
1.0 |
qt. |
—
|
Milk, NFS |
Milk, reduced fat
|
Devonshire Junket
|
|
milk
|
1.25 |
pts. |
—
|
Milk, NFS |
Milk, reduced fat
|
Gâteau de Riz
|
|
milk
|
2.0 |
pts. |
—
|
Milk, NFS |
Milk, reduced fat
|
Gâteau de Riz
|
|
milk
|
0.25 |
pt |
—
|
Milk, NFS |
Milk, reduced fat
|
Ice—Caramel Custard
|
|
milk
cold, in which some chocolate has already been melted
|
1.0 |
pt |
—
|
Milk, NFS |
Milk, reduced fat
|
Ice—Chocolate Cream
|
|
milk
|
|
teacupful |
—
|
Milk, NFS |
Milk, reduced fat
|
Nudels. No. 1
|
|
milk
|
0.5 |
pt |
—
|
Milk, NFS |
Milk, reduced fat
|
Nudels. No. 1
|
|
milk
boiling
|
1.0 |
pt |
—
|
Milk, NFS |
Milk, reduced fat
|
Nudels. No. 2. Dampf Nudeln...
|
|
milk
|
0.5 |
pt |
—
|
Milk, NFS |
Milk, reduced fat
|
Nudels. No. 2. Dampf Nudeln...
|
|
milk
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Pancakes. No. 6. “Royal.”
|
|
milk
to a thick creamy consistency
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Puffs. No. 7. Baked.
|
|
milk
boiling
|
2.0 |
pts |
—
|
Milk, NFS |
Milk, reduced fat
|
Rice—Caramel
|
|
milk
|
1.0 |
pt |
—
|
Milk, NFS |
Milk, reduced fat
|
Rice—Ground Rice Pyramids. ...
|
|
milk
|
1.0 |
pt |
—
|
Milk, NFS |
Milk, reduced fat
|
Rice—Ground Rice Shape. No. 1.
|
|
milk
|
1.0 |
qt |
—
|
Milk, NFS |
Milk, reduced fat
|
Rice—Ground Rice Shape. No. 2.
|
|
milk
boiled
|
|
— |
—
|
Milk, NFS |
Milk, reduced fat
|
Rice—Ground Rice Shape. No. 2.
|
|
milk
|
2.0 |
tablespoonfuls |
—
|
Milk, NFS |
Milk, reduced fat
|
Rice—Ground Rice Shape. No. 2.
|
|
milk
|
1.0 |
pt |
—
|
Milk, NFS |
Milk, reduced fat
|
Rice—Ground Rice Steamed, “...
|
|
milk
|
1.0 |
qt. |
—
|
Milk, NFS |
Milk, reduced fat
|
Rice Shape
|