| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | To fricassee Ox Palates | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | Marrow Pudding a second Way | |
| nutmeg | 0.5 | — | — | Oil, nutmeg butter | Fats and Oils | Wine Posset |
| nutmeg grated | 0.5 | — | — | Oil, nutmeg butter | Fats and Oils | A common Rice Pudding |
| nutmeg grated | 1.0 | — | — | Oil, nutmeg butter | Fats and Oils | A HUNTING PUDDING |
| nutmeg | salt-spoonful | — | Oil, nutmeg butter | Fats and Oils | Rice Puddings baked, or boi... | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | A Marrow Pudding | |
| nutmeg grated | 0.5 | — | — | Oil, nutmeg butter | Fats and Oils | Pink-coloured PANCAKE |
| nutmeg | scrape | — | Oil, nutmeg butter | Fats and Oils | Calf’s Head hashed, or Rago... | |
| nutmeg | 0.5 | small | — | Oil, nutmeg butter | Fats and Oils | Hartshorn Jelly with Orange |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | Quaking Pudding | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | Pudding | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | Chicory à la Théodore | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | Brandy Posset | |
| nutmeg grated | 1.0 | — | — | Oil, nutmeg butter | Fats and Oils | CALF's Head Surprise |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | To boil a PIKE with a puddi... | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | To fricassée CHICKENS | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | Fillet with Forcemeat | |
| nutmeg sliced | — | — | Oil, nutmeg butter | Fats and Oils | To pickle NASTURTIANS | |
| nutmeg sliced | 1.0 | — | — | Oil, nutmeg butter | Fats and Oils | To pickle OYSTERS |
| nutmeg grated | 0.5 | — | — | Oil, nutmeg butter | Fats and Oils | Penny Loaf Pudding |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | 105. Rice Puddings | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | To force a LEG of MUTTON | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | To roast RABBITS | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | 447. Lamb Chops in paper, w... | |
| nutmeg grated | 0.25 | — | — | Oil, nutmeg butter | Fats and Oils | 454. Excellent Sausage Cakes |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | APPLE TART | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | German Puffs | |
| nutmeg | 0.25 | ounce | — | Oil, nutmeg butter | Fats and Oils | White Plum Cake |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | 458. Fritadella (twenty rec... | |
| nutmeg sliced | 1.0 | — | — | Oil, nutmeg butter | Fats and Oils | To pickle PARSLEY green |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | Veal Cutlets | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | Calf’s feet Broth | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | To florendine RABBITS | |
| nutmeg scraped | — | — | Oil, nutmeg butter | Fats and Oils | Arrowroot jelly | |
| nutmeg grated | little | — | Oil, nutmeg butter | Fats and Oils | Veal Collops | |
| nutmeg grated | 0.5 | — | — | Oil, nutmeg butter | Fats and Oils | Cheese Curds |
| nutmeg whole, bruised | 0.25 | oz | — | Oil, nutmeg butter | Fats and Oils | PICKLED ONIONS |
| nutmeg beat fine, small | 1.0 | — | — | Oil, nutmeg butter | Fats and Oils | Lobster |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | BLANCH four ounces of almon... | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | To roast large EELS or LAMP... | |
| nutmeg cut in thin slices | 1.0 | ounce | — | Oil, nutmeg butter | Fats and Oils | LEMON PICKLE |
| nutmeg | dust | — | Oil, nutmeg butter | Fats and Oils | Farce for Petits Poulets à ... | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | Veal Cutlets, to dress | |
| nutmeg | — | — | Oil, nutmeg butter | Fats and Oils | 1144. ROAST LARKS | |
| nutmeg | 1.0 | — | — | Oil, nutmeg butter | Fats and Oils | Pith Pudding |
| nutmeg sliced | 1.0 | — | — | Oil, nutmeg butter | Fats and Oils | Parsley pickled Green |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | Panada | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | 1202. EGGS, A LA DAUPHINE | |
| nutmeg grated | — | — | Oil, nutmeg butter | Fats and Oils | 1170. ASPARAGUS-PEAS, A LA ... |
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