| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| butter | 1.5 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Ballotine of Chicken à la R... |
| butter fresh | 6.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Lemon Cheesecake |
| butter | 2.0 | oz | — | Butter, stick, unsalted | Dairy and Egg Products | MINIATURE BREAD PUDDINGS |
| butter | 0.25 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Lemon Cheesecake |
| butter melted | 0.25 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Orange Cheesecake |
| butter boiling | — | — | Butter, stick, unsalted | Dairy and Egg Products | Compote of Pigeons | |
| butter clarify | 1.0 | ounce | — | Butter, stick, unsalted | Dairy and Egg Products | Scotch Cheesecake |
| butter warmed and creamed | 2.0 | ozs | — | Butter, stick, unsalted | Dairy and Egg Products | Rice Pancakes |
| butter fresh | — | — | Butter, stick, unsalted | Dairy and Egg Products | Coffee, to roast | |
| butter | 2.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Coffee, to roast |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Cutlets of Quails à la Chap... | |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Cream, to fry | |
| butter melted to a liquid state | weight of 3 eggs | — | Butter, stick, unsalted | Dairy and Egg Products | CANARY PUDDING | |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Larks à l'Auvergne | |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Apple Charlotte, or Charlot... | |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Little Timbales of Larks en... | |
| butter good | 0.5 | lb | — | Butter, stick, unsalted | Dairy and Egg Products | The Lord Mayor’s Soup |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Croustades of Larks à la Ro... | |
| butter | egg size piece | — | Butter, stick, unsalted | Dairy and Egg Products | Drop Dumplings | |
| butter | 6.0 | oz | — | Butter, stick, unsalted | Dairy and Egg Products | ROYAL COBURG PUDDING |
| butter in thin slices | piece | — | Butter, stick, unsalted | Dairy and Egg Products | Drop Dumplings | |
| butter fresh | 6.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Marmalade for the Charlotte |
| butter fill the cavities with | — | — | Butter, stick, unsalted | Dairy and Egg Products | Pommes au Beurre (Buttered ... | |
| butter | 2.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Hashed Calf's Head with Mus... |
| butter | 0.25 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Fondues |
| butter | — | — | Butter, stick, unsalted | Dairy and Egg Products | Jerusalem Artichoke, or Pal... | |
| butter cold | — | — | Butter, stick, unsalted | Dairy and Egg Products | CURRANT DUMPLINGS | |
| butter | 0.75 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Gingerbread. No. 2. |
| butter | 0.5 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Gingerbread. No. 3. |
| butter melted | 0.5 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Gingerbread. No. 4. |
| butter | 0.25 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Gingerbread. No. 6. |
| butter | 0.5 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Gingerbread Cakes or Nuts |
| butter | 1.0 | ounce | — | Butter, stick, unsalted | Dairy and Egg Products | Gingerbread Nuts |
| butter melted | 0.5 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Hedgehog |
| butter | 3.0 | oz | — | Butter, stick, unsalted | Dairy and Egg Products | A Finer Carrot Soup |
| butter | 2.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Roast Chicken à l'Espagnole |
| butter | 0.5 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Lemon Tart |
| butter broken up in small pieces | 1.0 | ounce | — | Butter, stick, unsalted | Dairy and Egg Products | Hot Pot of Mutton |
| butter Melted | 4.0 | oz. | — | Butter, stick, unsalted | Dairy and Egg Products | COMMON TURNIP SOUP |
| butter | walnut size | — | Butter, stick, unsalted | Dairy and Egg Products | Butter Orange | |
| butter | 3.0 | oz | — | Butter, stick, unsalted | Dairy and Egg Products | Folkestone Pudding-Pies |
| butter fresh | 4.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Orange Puffs |
| butter fresh | — | — | Butter, stick, unsalted | Dairy and Egg Products | Roasted Pike or Sturgeon | |
| butter | 1.5 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Poularde Breadcrumbed. Egg ... |
| butter melted in water | 6.0 | ounces | — | Butter, stick, unsalted | Dairy and Egg Products | Orange Tart |
| butter | 2.0 | oz. | — | Butter, stick, unsalted | Dairy and Egg Products | German Pudding |
| butter fresh | — | — | Butter, stick, unsalted | Dairy and Egg Products | Entrée of Eels | |
| butter melted | 0.25 | pound | — | Butter, stick, unsalted | Dairy and Egg Products | Pancakes. No. 2. |
| butter | 0.25 | lb | — | Butter, stick, unsalted | Dairy and Egg Products | Dampfnudeln, or German Pudd... |
| butter | piece | — | Butter, stick, unsalted | Dairy and Egg Products | A Ragoo of Beans, with a Farce |
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