| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| egg raw | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | To Force a Fowl |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | PHEASANT CUTLETS | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Broiled Pheasant | |
| egg raw | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Chicken Surprise |
| egg raw | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Chicken Surprise |
| egg hard-boiled, chopped | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Mayonnaise, Vinaigrettes, &c. | |
| egg hard-boiled, sliced | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Mayonnaise, Vinaigrettes, &c. | |
| egg hard-boiled, cut transversely, not lengthways | 1.0 | slice | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 48 COLD FISH |
| egg hard-boiled and quartered | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 48 COLD FISH | |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Dough Cake |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Hops, fried | |
| egg hard-boiled | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 48 COLD FISH | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Cheese Straws | |
| egg well-beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Stewed Green Peas |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Potato Rissoles | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Fried Vegetable Marrow | |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | To force Cocks-Combs |
| egg well-beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Cornflour Cakes—I |
| egg white | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | German Biscuits |
| egg whole beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Cutlets, Fillets, &c. | |
| egg beaten | 1.0–2.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Fried Rabbit |
| egg hard boiled | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Egg Cutlets |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Boiled Carp with Roe Cakes |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Egg Cutlets | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Queen’s Bread | |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Charlotte-aux-Pommes |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Kohl-Rabi (Chou-rave) | |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Rock Cakes—II |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | A fine dish |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | A fine dish |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Rice Croquettes | |
| egg slightly beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Shortbread Biscuits |
| egg beaten, for egging | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 730. Apple Charlotte with B... | |
| egg raw | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Split Pea Soup with Red Her... |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Roast tongue (an old Lincol... | |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | SCOTCH EGGS | |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Good Plain Buns |
| egg well beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Light Buns |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Victoria Buns |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Crumpets |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Dropped Scones |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Hasty-pudding |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Golden Corn Cake |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | RICH SWEETMEAT GINGERBREAD ... |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Cutlets, Fillets, &c. | |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | COMMON SEED-CAKE |
| egg well beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Snow-Cake |
| egg raw, beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Cutlets, Fillets, &c. |
| egg beat well | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Tea-Cakes |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Tea Buns |
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