Ingredients

18 entries · 13623 unique products · 127 FDC categories
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
prunes 0.5 pound — Prune, dried Dried fruits Stewed Prunes
prunes 1.0 lb — Prune, dried Dried fruits Stewed Prunes
prunes 1.0 lb — Prune, dried Dried fruits Prune Jelly
prunes stones taken out and broken — — Prune, dried Dried fruits Prune Tart
prunes 1.0 pound — Prune, dried Dried fruits Prune Pudding
prunes 1.0 pound — Prune, dried Dried fruits Prune Pudding
prunes stewed — — Prune, dried Dried fruits Semolina for Luncheon
prunes stewed — — Prune, dried Dried fruits Custard Pudding. No. 1. Baked.
prunes stoned and stewed — — Prune, dried Dried fruits Prune (or Prince Albert) Pu...
prunes prepared as below –3.0 — — Prune, dried Dried fruits Italian Sorbet
prunes 2.0 pounds — Prune, dried Dried fruits Plumb Porridge to keep
prunes stewed — — Prune, dried Dried fruits 556. BRAIZED FILLET OF BEEF...
prunes stewed in red wine — — — — NECKS OF MUTTON, LARDED AND...
prunes stewed — — — — Ox-Cheeks, a l'Allemande
prunes stewed in wine — — — — Haunch of Venison
prunes 1.0 pound — — — Prune Pudding
prunes stewed in red wine with a small stick of cinnamon — — Prune, dried Dried fruits FILLETS OF HARE, A L'ALLEMANDE
prunes — — Prune, dried Dried fruits Hutzel Brod