prunes, previously stoned and stewed
↝ Prune, dried
[Dried fruits]
6 ozs. butter beaten to a cream
↝ Butter, stick, unsalted
[Dairy and Egg Products]
Instructions (2)
Line a plain mould with prunes, previously stoned and stewed.
Make a pudding mixture of 6 ozs. butter beaten to a cream,
Original Text
Prune (or Prince Albert) Pudding.
Line a plain mould with prunes, previously stoned and stewed. Make a pudding mixture of 6 ozs. butter beaten to a cream,