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Potatoes
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
Potato Snow
|
|
Potatoes
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
Potato Pudding. No. 6.
|
|
Potatoes
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
Baked Potatoes
|
|
Potatoes
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
To Steam Potatoes
|
|
Potatoes
Wash nicely, make into balls
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
Potatoes, to bake
|
|
Potatoes
to boil
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
Potatoes, to boil. No. 3.
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|
Potatoes
Boil them till fit to mash: rub through a colander
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
Potatoe Pudding with Meat
|
|
Potatoes
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
To Boil New Potatoes
|
|
Potatoes
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
Potatoes, to boil. No. 1.
|
|
Potatoes
pare and wash
|
6.0 |
roots |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
Root Soup
|
|
Potatoes
boiled, peeled, cut in two
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
To broil Potatoes
|
|
Potatoes
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
FRIED POTATOES (French Fash...
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|
Potatoes
kept in the earth that adheres to them when dug
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
To preserve French Beans, t...
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|
Potatoes
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
To Boil Potatoes (As in Ire...
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|
Potatoes
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
BREAD OF INDIAN CORN, RYE, ...
|
|
Potatoes
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
Potatoes
|
|
Potatoes
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
POTATOES A LA MAITRE D'HOTEL
|
|
Potatoes
unpared
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
To boil Potatoes
|
|
Potatoes a la Duchesse
well worked through the sieve
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
Potatoes a la Duchesse
|
|
potato flour
|
2.0 |
tablespoonfuls |
—
|
Potato flour |
Vegetables and Vegetable Products
|
783. Punch Cake Soufflé
|
|
potato flour
|
2.0 |
ounces |
—
|
Potato flour |
Vegetables and Vegetable Products
|
Soufflé au Gruyère
|
|
potato flour
|
1.0 |
oz |
—
|
Potato flour |
Vegetables and Vegetable Products
|
Cinnamon Biscuits
|
|
potato flour
|
1.0 |
lb |
—
|
Potato flour |
Vegetables and Vegetable Products
|
Schnee Kuchen
|
|
potato flour
|
3.0 |
oz |
—
|
Potato flour |
Vegetables and Vegetable Products
|
Potato Flour
|
|
potato flour
|
1.0 |
spoonful |
—
|
Potato flour |
Vegetables and Vegetable Products
|
Michael Angelo Pudding
|
|
potato flour
|
1.0 |
tablespoon |
—
|
Potato flour |
Vegetables and Vegetable Products
|
Coffee Cake
|
|
potato flour
|
5.0 |
ozs |
—
|
Potato flour |
Vegetables and Vegetable Products
|
Gateau de Savoie
|
|
potato flour
|
5.0 |
ozs. |
—
|
Potato flour |
Vegetables and Vegetable Products
|
Almond Tartlets—II
|
|
potato flour
|
2.0 |
ozs. |
—
|
Potato flour |
Vegetables and Vegetable Products
|
Milanese Cake
|
|
potato flour
|
1.0 |
lb |
—
|
Potato flour |
Vegetables and Vegetable Products
|
Potato Flour
|
|
potato flour
|
2.0 |
ozs |
fine flour
|
Potato flour |
Vegetables and Vegetable Products
|
Vanilla Soufflé
|
|
potato flour
|
1.0 |
lb |
—
|
Potato flour |
Vegetables and Vegetable Products
|
Potato Flour Cake
|
|
potato flour
|
4.0 |
oz. |
—
|
Potato flour |
Vegetables and Vegetable Products
|
Almond Shortcake
|
|
potato flour
fine
|
|
— |
—
|
Potato flour |
Vegetables and Vegetable Products
|
Trifles
|
|
potato flour
well dried and sifted
|
1.0 |
dessertspoonful |
common flour
|
Potato flour |
Vegetables and Vegetable Products
|
Common Lemon Tartlets
|
|
potato-flour
|
6.0 |
ounces |
—
|
Potato flour |
Vegetables and Vegetable Products
|
857. Cake of Savoy in mould
|
|
potato-flour
|
2.0 |
ounces |
—
|
Potato flour |
Vegetables and Vegetable Products
|
A Fondu, or Cheese Soufflé
|
|
potato-flour
smoothly mixed with a very little cold water
|
1.0 |
dessertspoonful |
—
|
Potato flour |
Vegetables and Vegetable Products
|
GERMAN CHERRY SAUCE
|
|
potato-flour
|
3.0 |
heaped tablespoonfuls |
rice-flour, arrowroot, tapioca
|
Potato flour |
Vegetables and Vegetable Products
|
Soufflé
|
|
potato-flour
|
2.0 |
oz |
—
|
Potato flour |
Vegetables and Vegetable Products
|
Citron Soufflé
|
|
potato or carrot
cut in the shape of a cork
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
COLD FISH
|
|
potato or farce en couronne
|
|
border |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
Little Moulds of Chicken
|
|
potato parings
|
|
— |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
107. THE healthiness or unh...
|
|
potato pulp
steamed and rubbed through a fine sieve
|
0.5 |
pound |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
Potatoe Pudding
|
|
potato quenelles
small
|
48.0 |
dozen |
—
|
Potatoes, raw, skin |
Vegetables and Vegetable Products
|
368. PUREE OF PHEASANTS A L...
|
|
potherbs
|
|
— |
—
|
Jute, potherb, raw |
Vegetables and Vegetable Products
|
Ox-cheek, to stew
|
|
potherbs
|
|
— |
—
|
Jute, potherb, raw |
Vegetables and Vegetable Products
|
West India Soup, called Pep...
|
|
powdered cloves
|
|
saltspoonful |
—
|
Tomato powder |
Vegetables and Vegetable Products
|
Spiced Pressed Beef (for Co...
|
|
powder of sweet red pimento
|
1.0 |
tea-spoonful |
—
|
Peppers, sweet, red, raw |
Vegetables and Vegetable Products
|
SALMIS OF PHEASANT, A LA BR...
|
|
powder of sweet red pimento
|
1.0 |
table-spoonful |
—
|
Peppers, sweet, red, raw |
Vegetables and Vegetable Products
|
CHICKENS, A LA FLORENTINE
|