| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| egg beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Potage à la Bonne Femme |
| egg beaten, for glazing | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Veal Pie | |
| egg whole beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Brioche Rolls | |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | How to Use various Joints o... | |
| egg beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | To fry SOLES |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Sally Lunn's Teacakes | |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Birk Hall Excursion Pie |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | A la Hugo |
| egg well beat | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | A common Rice Pudding |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 690. Vols-au-Vent | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 702. Little Fruit Rissolettes | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 709. Rissole Fourrée | |
| egg over | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 712. Gáteau Fourré | |
| egg hard boiled, sliced | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Sheep’s Head Pie | |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 730. Apple Charlotte with B... | |
| egg yolk | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Beetroot (Betterave) |
| egg hard-boiled | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Anchovy Butter |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Gras Double à la Française | |
| egg lightly beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 774. Mince Pies | |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Rice Puddings baked, or boi... |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 799. Cheese Raminole | |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 800. Puff Cheesecake | |
| egg | 2.0 | whole and white | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | 865. Moss Biscuits |
| egg well-beaten | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | A la Duchesse |
| egg well beaten up | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Potage Elise |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Poulet en fricot à l'Orlie | |
| egg beaten up | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Calf’s Head hashed, or Rago... |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Gebackene Haendel, i.e., Fr... |
| egg fresh | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Cold Sauce for Fish |
| egg whole | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Cornet Paste |
| egg beaten up | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Potato Border |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Breast of Lamb with Bensham... | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Mutton Cutlets with Potatoes | |
| egg whole beaten up | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Herb Farce Balls for Hare &c. | |
| egg | 0.5 | an | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Anchovy Biscuit Paste |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Cake Bottom |
| egg | 1.0 | whole | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Pancake Mixture for Garnish... |
| egg hard boiled, slices | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Mayonnaise of Chicken in Sh... | |
| egg hard-boiled | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Sauce and Decorations for C... | |
| egg hard-boiled | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Sauce and Decorations for C... | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Jewish Way of Cooking Fish | |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Roasted Yams |
| egg beaten | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Lambs Tails and Ears | |
| egg | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Zwieback |
| egg | 0.5 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | HORS D'ŒUVRE |
| egg hardboiled | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | ENTRÉES | |
| egg white and shell, clarified | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Cod Steaks in Aspic (Darnes... | |
| egg hard-boiled | 1.0 | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Caldy Manor Salad Sauce |
| egg whole beaten-up | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Fried Fillets of Salmon wit... | |
| egg | — | — | Eggs, Grade A, Large, egg whole | Dairy and Egg Products | Fillets of Sole à la Cheste... |
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