| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| dough | 3.0 | lbs. | — | Phyllo dough | Baked Products | Bun Loaf. No. 2. Auchentorlie. |
| dough | 0.25 | quartern | — | Phyllo dough | Baked Products | Dough Cake |
| dough | 0.5 | quartern | — | Phyllo dough | Baked Products | Yeast Dumplings |
| dough made with about 1 oz. fresh German yeast | 3.0 | lbs. | — | Phyllo dough | Baked Products | Luncheon Cake. No. 1. (Rich... |
| dough rolled into little balls | — | — | Phyllo dough | Baked Products | Macaroons, Almond | |
| dough well risen | 0.25 | quartern | — | Phyllo dough | Baked Products | Cake Bread |
| dough broken off, rolled out a quarter of an inch thick, in rounds | 2.0 | oz | — | Phyllo dough | Baked Products | Biscuits |
| dough evenly pressed into a slightly buttered mould | — | — | Phyllo dough | Baked Products | AMERICAN OVENS | |
| dough | 1.0 | pint | — | Phyllo dough | Baked Products | Bread Cake |
| dough | 1.0 | lb | — | Phyllo dough | Baked Products | Dough Cake |
| dough | 1.0 | quartern | — | Phyllo dough | Baked Products | Seed Dough Cake |
| dough twice risen | 2.5 | lbs. | — | Phyllo dough | Baked Products | Scotch Bun |
| dough | 1.0 | pound | — | Phyllo dough | Baked Products | Rolls (Kipfeln) |
| dough | 0.25 | quartern | — | Phyllo dough | Baked Products | Sausage Rolls |
| dough | 2.0 | pounds | — | Phyllo dough | Baked Products | Plum or Currant Dough Pudding |
| dough | — | — | Phyllo dough | Baked Products | 9. Tops and Bottoms | |
| dried bread-crumbs | 1.0 | part | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Cutlets. No. 7. “Reform Cut... |
| dried yeast baking powder | 1.0 | teaspoonful | — | Leavening agents, yeast, baker's, active dry | Baked Products | Dropt Scones. |
| dry bread | pieces | — | Bread, stuffing, dry mix | Baked Products | Calf’s Kidney on Toast | |
| dry bread cut into rounds a little bigger than the meat | — | — | Bread, stuffing, dry mix | Baked Products | Steaks on Toast | |
| dry bread crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Pheasant Soup | |
| dry bread-crumbs | 1.0 | ounce | — | Bread, crumbs, dry, grated, seasoned | Baked Products | SMALL AND VERY LIGHT PLUM P... |
| dry brown breadcrumbs | — | — | Bread, crumbs, dry, grated, plain | Baked Products | Asparagus | |
| dry crust of bread cut to pieces | — | — | Bread, stuffing, dry mix | Baked Products | A pretty thing for a weak s... | |
| fine bread crumbs for sprinkling | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Cecils | |
| fine bread-crumbs | 10.0 | ounces | — | Bread, crumbs, dry, grated, seasoned | Baked Products | LEMON DUMPLINGS. (LIGHT AND... |
| fine bread-crumbs | 0.5 | lb | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Salmon Pudding |
| fine bread-crumbs | 0.5 | pint | — | Bread, crumbs, dry, grated, seasoned | Baked Products | To Roast a Sucking Pig |
| fine bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | To Fry Plaice or Flounders | |
| fine bread-crumbs spread thickly | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Red Herrings, À La Dauphin | |
| fine bread-crumbs | 3.0 | ounces | — | Bread, crumbs, dry, grated, seasoned | Baked Products | PUDDING À LA SCOONES |
| fine bread-crumbs | 1.0 | ounce | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Sage and Onion, or Goose-st... |
| fine bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Scolloped Oysters (No. 182) | |
| fine bread-crumbs | 0.5 | pint | — | Bread, crumbs, dry, grated, seasoned | Baked Products | BREAD SAUCE WITH ONION |
| fine bread-crumbs | 10.0 | ounces | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Oyster Sausages |
| fine bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | To Scallop Oysters | |
| fine bread-crumbs well mingled | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | The Curate’s Pudding | |
| fine bread-crumbs | 6.0 | oz | — | Bread, crumbs, dry, grated, seasoned | Baked Products | A GOOD BAKED BREAD PUDDING |
| fine bread-crumbs | 1.0 | dessertspoonful | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Apple Pudding. No. 1. Scotch. |
| fine breadcrumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Mushroom croquettes | |
| fine breadcrumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Mushroom croquettes | |
| fine crumbs of bread | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Forced Tomatas | |
| fine dried bread crumbs | 3.0 | spoonfuls | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Onion Cake |
| french bread crumb | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Fishmeagre Pie | |
| french bread crumb soaked | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | French Black Puddings | |
| french bread crumb soaked | 0.25 | pound | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Pulpton of Apples |
| french bread crumb | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Bread Pudding. [221] | |
| French dough | — | milk dough, Vienna dough | Pillsbury, Crusty French Loaf, refrigerated dough | Baked Products | Croissants | |
| French loaf cut into slices, or sippets, and fried in fresh butter | 1.0 | — | — | Pillsbury, Crusty French Loaf, refrigerated dough | Baked Products | Onion Soup. No. 3. |
| French penny roll cut lengthwise in four or five slices | 1.0 | — | — | Rolls, french | Baked Products | 716. Crusts with Madeira |
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