| 251 |
Eggs à la Crème
|
6 |
7 |
success
|
| 252 |
Eggs à la d’Orléans
|
3 |
8 |
success
|
| 253 |
Eggs à la Princesse
|
0 |
1 |
success
|
| 254 |
Eggs à la Princesse
|
12 |
9 |
success
|
| 255 |
Eggs à la Tripe
|
8 |
13 |
success
|
| 256 |
Egg Sauce for Salt Fish &c.
|
8 |
6 |
success
|
| 257 |
Eggs in Darioles with Tomato Butter
|
7 |
12 |
success
|
| 258 |
Eggs on the Plate. (Œufs sur le Plat.)
|
8 |
7 |
success
|
| 259 |
Eggs with Parmesan. (Œufs au Parmesan.)
|
9 |
3 |
success
|
| 260 |
Epigrams of Mutton à la Reitz
|
14 |
9 |
success
|
| 261 |
Escalopes of Calf’s Head in Matelote
|
4 |
6 |
success
|
| 262 |
Escalopes of Pheasant à la Marseilles
|
16 |
14 |
success
|
| 263 |
Escalopes of Quails à la Comte de Paris
|
21 |
13 |
success
|
| 264 |
Escalopes of Sheep's Head
|
18 |
8 |
success
|
| 265 |
Escalopes of Sweetbread à la Connaught
|
17 |
8 |
success
|
| 266 |
Escalopes of Sweetbread à la Française
|
7 |
9 |
success
|
| 267 |
Escalopes of Sweetbread à la Grand Hôtel
|
7 |
8 |
success
|
| 268 |
Escalopes of Sweetbread à la Marne
|
2 |
2 |
success
|
| 269 |
Escalopes of Veal à la Milanaise
|
14 |
8 |
success
|
| 270 |
Espagnol Sauce
|
6 |
2 |
success
|
| 271 |
Farce for Hare
|
7 |
1 |
success
|
| 272 |
Farce for Petits Pieds à la Cendrillon
|
8 |
3 |
success
|
| 273 |
Farce for Petits Poulets à l'Impératrice
|
9 |
1 |
success
|
| 274 |
Farce for Quails
|
7 |
6 |
success
|
| 275 |
Farce for Raviolis
|
9 |
5 |
success
|
| 276 |
Farce or Purée of Chestnuts
|
7 |
7 |
success
|
| 277 |
Faubonne Soup
|
17 |
12 |
success
|
| 278 |
Fennel Sauce
|
6 |
9 |
success
|
| 279 |
Filleted Mackerel with Parsley Sauce
|
8 |
4 |
success
|
| 280 |
Fillet of Beef with Mushrooms
|
7 |
7 |
success
|
| 281 |
Fillet of Beef with Truffles and Champagne Sauce
|
12 |
16 |
success
|
| 282 |
Fillet of Mutton à la Charlton
|
15 |
12 |
success
|
| 283 |
Fillets of Beef à la Comtesse de Pomar.
|
16 |
23 |
success
|
| 284 |
Fillets of Beef à la Philippe
|
15 |
15 |
success
|
| 285 |
Fillets of Bœuf à la Maître d’Hôtel
|
8 |
3 |
success
|
| 286 |
Fillets of Haddock (Fresh) à la Maître d'Hôtel
|
7 |
10 |
success
|
| 287 |
Fillets of Herring à la Comtesse Kessler
|
11 |
5 |
success
|
| 288 |
Fillets of Herring à la Flensburg
|
9 |
4 |
success
|
| 289 |
Fillets of Herring Marinated à l'Espagne
|
9 |
9 |
success
|
| 290 |
Fillets of Herring Marinated à l'Osborne
|
4 |
5 |
success
|
| 291 |
Fillets of Mutton with Artichoke Bottoms
|
4 |
7 |
success
|
| 292 |
Fillets of Mutton with Soubise Sauce
|
9 |
7 |
success
|
| 293 |
Fillets of Pigeons à l’Américaine
|
16 |
12 |
success
|
| 294 |
Fillets of Plaice à la Duchesse
|
9 |
18 |
success
|
| 295 |
Fillets of Plaice with Black Butter
|
5 |
8 |
success
|
| 296 |
Fillets of Salmon à la Belle Ile
|
12 |
10 |
success
|
| 297 |
Fillets of Salmon à la Morny
|
15 |
12 |
success
|
| 298 |
Fillets of Smelts for Potage à la Duc de Norfolk
|
4 |
5 |
success
|
| 299 |
Fillets of Sole à la Chesterfield
|
23 |
3 |
success
|
| 300 |
Fillets of Sole à la Chesterfield
|
0 |
0 |
success
|
