Mrs. A.B. Marshall's cookery book

A. B. Marshall · 1894 · England · 826 recipes
Mrs. A.B. Marshall's cookery book
Author
A. B. Marshall
Year
1894
Provider
internet_archive (#McGillLibrary-95783-37)
Country
England
City
London
Language
en
Strategy
abmarshall
Source URL
https://archive.org/details/McGillLibrary-95783-37
In corpus
✓ Included
Arisa's Note
Recipes (826) · page 7 of 17
# Title Ingredients Instructions Status
301 Fillets of Sole à la Normande 17 2 success
302 Fillets of Sole à la Sefton 15 2 success
303 Fillets of Sole in Cases à la Maître d’Hôtel 9 12 success
304 Fillets of Veal 10 5 success
305 Fillets of Veal à la Bordelaise 8 9 success
306 Fillets of Veal à la Duchesse 22 20 success
307 Fillets of Whitings in Papillotes with Fine Herbs 18 5 success
308 Fish Farce for Potage à la Duc de Norfolk 7 5 success
309 Fish Stock for Bisque of Lobster 8 3 success
310 Fish Stocks 12 8 success
311 Fleur d’Anchois à la Trésor 7 4 success
312 Fleur of Anchovies à la Trésor 19 11 success
313 Florence Paste 5 2 success
314 French Beans à la Crème 10 15 success
315 French Beans à la Hâte 15 11 success
316 French Omelet 7 5 success
317 French Plums for Curry 3 3 success
318 French Raised Game Pie. (Pâté de Gibier à la Française.) 2 1 success
319 Fricandeau de Beef 23 18 success
320 Fricandeau of Veal with Sorrel 11 10 success
321 Fricassée of Broad Beans (Fèves en Fricassée) 15 18 success
322 Fricassée of Chicken 12 10 success
323 Fried Cutlets of Mutton with Peas. 8 8 success
324 Fried Eels with Tartare Sauce 10 9 success
325 Fried Eggs 2 5 success
326 Fried Fillets of Haddock à la Cologne 10 9 success
327 Fried Fillets of Salmon with Cold Anchovy Cream 9 10 success
328 Fried Fillets of Whiting with Anchovy Butter 10 15 success
329 Fried Fresh Herrings with Herbs 15 16 success
330 Fried Ox Ears. Piquant Sauce. 27 13 success
331 Fried Parsley 2 4 success
332 Fried Potatoes with Soubise Sauce 4 4 success
333 Fried Smelts 13 13 success
334 Fried Sole à la Colbert 6 5 success
335 Fried Sole Breadcrumbed 4 5 success
336 Fried Sole. (Sole frite au Beurre.) 6 5 success
337 Fried Sweetbread. (Ris de Veau Frit.) 12 11 success
338 Fritot à l'Armagnac 7 1 success
339 Fritot of Calf’s Foot. Vinaigrette Sauce. 23 11 success
340 Fritot of Chicken and Tomato Sauce 16 14 success
341 Fritot of Kidney à l’Américaine. 15 9 success
342 Fritot of Lobster à la St. Remo. 10 9 success
343 Fritot of Onions in Slices 14 16 success
344 Fritot of Sweetbread 7 9 success
345 Frying Batter 6 3 success
346 Galantine of Chicken 17 10 success
347 Game Stock 11 4 success
348 Gelée à la Française 1 1 success
349 Gelée au Citron 9 7 success
350 Genoese Sauce 8 5 success