| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| vermicelli boiled apart, till tender, in broth or water, and well drained | — | — | Vermicelli, made from soy | Legumes and Legume Products | Clear, Pale Gravy Soup or C... | |
| vermicelli broken rather small | 6.0 | oz | — | Vermicelli, made from soy | Legumes and Legume Products | Vermicelli Soup |
| vermicelli blanched in boiling water | 4.0 | oz | — | Vermicelli, made from soy | Legumes and Legume Products | Vermicelli Soup |
| vermicelli previously boiled tender in water slightly salted and well drained | 2.0 | oz | — | Vermicelli, made from soy | Legumes and Legume Products | Westerfield White Soup |
| vermicelli | 5.0 | oz. | — | Vermicelli, made from soy | Legumes and Legume Products | MILK SOUP WITH VERMICELLI |
| vermicelli | 2.0 | ounces | — | Vermicelli, made from soy | Legumes and Legume Products | Cheap Rice Soup |
| vermicelli stewed in them | ounces | — | Vermicelli, made from soy | Legumes and Legume Products | CARROT SOUP MAIGRE | |
| vermicelli very fresh, crushing it slightly with one hand and letting it fall gently from the fingers | 4.0 | ounces | — | Vermicelli, made from soy | Legumes and Legume Products | Vermicelli Pudding with App... |
| vermicelli | 2.0 | ounces | — | Vermicelli, made from soy | Legumes and Legume Products | Vermicelli Soup, white. |
| vermicelli strewed upon the butter | — | — | Vermicelli, made from soy | Legumes and Legume Products | Pulpton of Chicken, Rabbits... | |
| vermicelli | 1.0 | oz. | — | Vermicelli, made from soy | Legumes and Legume Products | Almond Soup |
| vermicelli | 2.0 | oz | — | Vermicelli, made from soy | Legumes and Legume Products | Vermicelli Soup |
| vermicelli | 0.25 | lb | — | Vermicelli, made from soy | Legumes and Legume Products | Vermicelli Soup |
| vermicelli boiled in a little stock | — | pearl barley | Vermicelli, made from soy | Legumes and Legume Products | Rabbit Soup | |
| vermicelli | 1.0 | breakfastcupful | — | Vermicelli, made from soy | Legumes and Legume Products | MARMALADE AND VERMICELLI PU... |
| vermicelli | 4.0 | oz | — | Vermicelli, made from soy | Legumes and Legume Products | VERMICELLI PUDDING |
| vermicelli boiled long enough to be tender | — | — | Vermicelli, made from soy | Legumes and Legume Products | Gravy Soup | |
| vermicelli boiled in the soup | — | — | Vermicelli, made from soy | Legumes and Legume Products | A rich White Soup | |
| vermicelli | — | — | Vermicelli, made from soy | Legumes and Legume Products | An excellent Soup | |
| vermicelli | 2.0 | ounces | — | Vermicelli, made from soy | Legumes and Legume Products | Almond Soup |
| vermicelli | — | — | Vermicelli, made from soy | Legumes and Legume Products | Soup. No. 3. | |
| vermicelli Break a little | — | — | Vermicelli, made from soy | Legumes and Legume Products | Vermicelli Soup | |
| vermicelli boiled in weak broth | little | — | Vermicelli, made from soy | Legumes and Legume Products | White Soup. No. 1. | |
| vermicelli | — | — | Vermicelli, made from soy | Legumes and Legume Products | Veal Broth. No. 2. | |
| vermicelli | — | — | Vermicelli, made from soy | Legumes and Legume Products | Potatoes, French way of coo... | |
| vermicelli | 1.0–2.0 | tablespoonfuls | — | Vermicelli, made from soy | Legumes and Legume Products | 57. Mutton Broth (with vari... |
| vermicelli | — | — | Vermicelli, made from soy | Legumes and Legume Products | 64. Soyer’s new way of maki... | |
| vermicelli | 1.0 | ounce | — | Vermicelli, made from soy | Legumes and Legume Products | 107. Vermicelli Pudding |
| vermicelli | little | — | Vermicelli, made from soy | Legumes and Legume Products | 126. Boiled Chicken | |
| vermicelli | 2.0 | ounces | — | Vermicelli, made from soy | Legumes and Legume Products | 186. Vermicelli |
| vermicelli prepared as for croquets | — | — | Vermicelli, made from soy | Legumes and Legume Products | 709. Rissole Fourrée | |
| vermicelli boiled | 2.0 | ounces | — | Vermicelli, made from soy | Legumes and Legume Products | Transparent Soup |
| vermicelli spread over it | 2.0 | ounces | — | Vermicelli, made from soy | Legumes and Legume Products | Thatched-House Pie |
| vermicelli | — | — | Vermicelli, made from soy | Legumes and Legume Products | Gravy for Soups, &c. | |
| vermicelli | — | — | Vermicelli, made from soy | Legumes and Legume Products | Clarifying Broth | |
| vermicelli | — | — | Vermicelli, made from soy | Legumes and Legume Products | VEGETABLE STOCK | |
| vermicelli | — | — | Vermicelli, made from soy | Legumes and Legume Products | Roman Pie.—Rabbit | |
| vermicelli cut small | 3.0 | tablespoonfuls | — | Vermicelli, made from soy | Legumes and Legume Products | Savoury Pudding |
| vermicelli | — | — | Vermicelli, made from soy | Legumes and Legume Products | Clear Soups From Second Sto... | |
| vermicelli | — | — | Vermicelli, made from soy | Legumes and Legume Products | Puffs. No. 8. | |
| vermicelli | — | — | Vermicelli, made from soy | Legumes and Legume Products | Nouilles | |
| vermicelli break it small and blanch it—by allowing it to boil three minutes in water; drain it on a sieve | 0.5 | pound | — | Vermicelli, made from soy | Legumes and Legume Products | Clear Vermicelli Soup |
| vermicelli scalded | 2.0 | ounces | — | Vermicelli, made from soy | Legumes and Legume Products | Ox Cheek Soup |
| vermicelli | 2.0 | ounces | — | Vermicelli, made from soy | Legumes and Legume Products | Veal Broth |
| vermicelli | 4.0 | ounces | — | — | — | Vermicelli Pudding |
| vermicelli | 2.0 | ounces | — | — | — | Vermicelli Pie |
| vermicelli | handful | — | Vermicelli, made from soy | Legumes and Legume Products | White Soup a second Way | |
| vermicelli | 2.0 | ounces | — | Vermicelli, made from soy | Legumes and Legume Products | Rich Vermicelli Soup |
| vermicelli lay over soup | — | — | Vermicelli, made from soy | Legumes and Legume Products | Rich Vermicelli Soup | |
| vermicelli | — | — | Vermicelli, made from soy | Legumes and Legume Products | 73. Vermicelli au Lait |
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