|
turnips
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Spiced Beef
|
|
turnips
|
3.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Hessian Soup
|
|
turnips
scooped in rounds about the size of a Spanish nut with a vegetable scoop (or cut in olive shapes)
|
1.0–2.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Haricot Mutton
|
|
turnips
cut and prepared for the purpose, in fancy designs
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
BRAIZED ROLL OF BEEF, A LA ...
|
|
turnips
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
The Olio
|
|
turnips
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Rump of Beef a-la mode
|
|
turnips
cooked garnish, neatly turned
|
72.0 |
pieces |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Chartreuse de perdreaux
|
|
turnips
peeled and washed, cut into small squares
|
12.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
109. PUREE OF TURNIPS A LA ...
|
|
turnips
|
2.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Knuckle of Veal, or Shin or...
|
|
turnips
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Hodge Podge, or English Olio
|
|
turnips
cut into haricots
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Hodge Podge, or English Olio
|
|
turnips
peeled and blanched, cut in rounds about the size of a Spanish nut
|
0.5 |
pint |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Braised Carrots and Turnips
|
|
turnips
mashed
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
TO SALT AND BOIL A ROUND OF...
|
|
turnips
cut in the form of deep saucers, and filled with green-peas
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
BRAIZED BEEF, A LA PRINTANIERE
|
|
turnips
peeled, cut or turned into fancy shapes
|
4.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Garnish of Turnips
|
|
turnips
cut in a similar shape
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Garnish of Carrots and Turn...
|
|
turnips
|
2.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Pot-au-feu
|
|
turnips
cut in fancy shapes of small size
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
White Macedoine of Vegetables
|
|
turnips
glazed
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
BRAIZED ROLL OF BEEF, A LA ...
|
|
turnips
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Pressed Salt Beef
|
|
turnips
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Boar’s Head, to dress whole
|
|
turnips
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
1. COMMON STOCK, OR GRAND S...
|
|
turnips
young
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Stewed Duck and Turnips
|
|
turnips
|
2.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Ham and Celery Soup
|
|
turnips
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Turnips. No. 5. “The Laird’...
|
|
turnips
pared and cut into dice
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Peas Soup
|
|
turnips
chopped
|
2.0–3.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Stewed Oxcheek plain
|
|
turnips
|
2.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Beef Broth (No. 185)
|
|
turnips
cut into balls
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Braised Duck à la Nivernaise
|
|
turnips
Cut ... in small pieces
|
4.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Hearty Winter Soup
|
|
turnips
pared
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
To Boil Turnips
|
|
turnips
|
2.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Ox-Tail Soup
|
|
turnips
|
|
lb |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Neck of mutton à la Turque
|
|
turnips
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Onion Sauce (No. 297)
|
|
turnips
cut small
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Gravy Soup. No. 3.
|
|
turnips
pared and cut in the form of dice
|
4.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Green Peas Soup
|
|
turnips
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Maccaroni, to dress. No. 1.
|
|
turnips
|
2.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Gravy Soup. No. 3.
|
|
turnips
Scrape and peel, slice up very thinly
|
6.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Vegetable Porridge
|
|
turnips
cut out with a small pea cutter and plainly boiled
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Timbale de Foie Gras à la B...
|
|
turnips
cut into shapes
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Santé, or Spring Soup
|
|
turnips
pared
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Turnip Soup
|
|
turnips
cut in one shape and blanched
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Kari à la Baboo
|
|
turnips
cut to pieces
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Partridge Soup
|
|
turnips
trimmed and cut up
|
0.5 |
pound |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
VEGETABLE STOCK
|
|
turnips
|
2.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
NUTRITIVE SOUP
|
|
turnips
cut in pieces
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
Benshamelle
|
|
turnips
|
|
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
222. BLOND DE VEAU, OR VEAL...
|
|
turnips
cut into slices
|
2.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
225. MUTTON BROTH
|
|
turnips
chopped small
|
2.0 |
— |
—
|
Turnips, raw |
Vegetables and Vegetable Products
|
228. DECOCTION OF SNAILS FO...
|