Ingredients

4312 entries · 13623 unique products · 127 FDC categories · page 36 of 87
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Product Qty Unit Substitutions FDC Name FDC Category Recipe
water 2.0 pints — Water, tap Tap water Jugged Gravy
water 6.0 gallons — Water, tap Tap water Mead. No. 1.
water 1.0 gallon — Water, tap Tap water Cocky Leeky
water 0.5 pint — Water, tap Tap water Compote of Fresh Fruit
water well beaten — — Water, tap Tap water Gooseberry Fool
water 1.0 gill — Water, tap Tap water 43. Chocolate
water previously boiled and left to stand till cold 30.0 quarts — Water, tap Tap water Milk Punch
water 8.0 quarts — Water, tap Tap water Milk Punch
water 1.0 pint — Water, tap Tap water White Soup. No. 2.
water warm 5.0–6.0 gallons — Water, tap Tap water Spruce Beer
water 6.0 gallons — Water, tap Tap water Bittany Wine
water 1.0 quart — Water, tap Tap water Sham Champagne
water 20.0 gallons — Water, tap Tap water Cowslip Wine. No. 1.
water 1.0 gallon — Water, tap Tap water Cowslip Wine. No. 2.
water 14.0 gallons — Water, tap Tap water Cowslip Wine. No. 3.
water 0.5 pint — Water, tap Tap water Vegetable Soup. No. 5
water 0.5 pint — Water, tap Tap water Gravy Made Without Meat for...
water boiled and stood to be cold 2.0 gallons — Water, tap Tap water Currant or Elder Wine
water boiling 3.0 quarts — Water, tap Tap water Vegetable Soup. No. 2.
water 6.0 quarts — Water, tap Tap water Red Currant Wine
water 3.0 gallons — Water, tap Tap water Red Currant Wine
water 1.0 gallon — Water, tap Tap water Red or White Currant Wine
water 2.0 gallons — Water, tap Tap water White Currant Wine
water — — Water, tap Tap water White Currant Wine
water 6.0 quarts — Water, tap Tap water Spanish Soup
water 3.0 gallons — Water, tap Tap water Elder Wine. No. 1.
water 1.0 gallon — Water, tap Tap water Elder Wine. No. 2.
water boiled and become cold 3.0 gallons — Water, tap Tap water Elder Wine. No. 3.
water cold 1.0 large wineglassful — Water, tap Tap water COLD DUTCH OR AMERICAN SAUC...
water 1.0 gallon — Water, tap Tap water Elder Wine. No. 5.
water 6.0 gallons — Water, tap Tap water Elder-flower Wine
water 3.0 gallons — Water, tap Tap water Sham Frontiniac
water 2.0 quarts — Water, tap Tap water Soupe Maigre. No. 5.
water 4.0 gallons — Water, tap Tap water Ginger Wine. No. 1.
water 2.0 quarts — Water, tap Tap water Ginger Wine. No. 1.
water 26.0 quarts — Water, tap Tap water Ginger Wine. No. 2.
water 10.0 gallons — Water, tap Tap water Ginger Wine. No. 3.
water 2.0 quarts — Water, tap Tap water Soupe Maigre. No. 4.
water well stirred 1.0 gallon — Water, tap Tap water Gooseberry Wine. No. 2.
water 2.0 gallons — Water, tap Tap water Grape Wine
water 2.0 quarts — Water, tap Tap water Soupe Maigre. No. 3.
water 10.0 gallons — Water, tap Tap water Sham Madeira
water 6.0 gallons — Water, tap Tap water Orange Wine. No. 1.
water 10.0 gallons — Water, tap Tap water Orange Wine. No. 2.
water boiling hot — — Water, tap Tap water Sham Port Wine
water — — Water, tap Tap water Soupe Maigre. No. 2.
water 4.0 gallons — Water, tap Tap water Raisin Wine. No. 2.
water boil 18.0 gallons — Water, tap Tap water Raisin Wine. No. 3.
water 2.0 quarts — Water, tap Tap water BROWN GRAVY
water — — Water, tap Tap water Stewed Leg of Beef

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