| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| rump steak minced finely, free from fat or skin | 1.0 | pound | — | Emu, full rump, raw | Poultry Products | Minced Collops au Naturel |
| rump-steak cut rather thin, slightly beat them to make them level, cut them into 6 or 7 pieces | 2.0 | lbs. | — | Emu, full rump, raw | Poultry Products | Rump Steak Rolls |
| rump-steak kept till tender | 3.0 | pounds | — | Emu, full rump, raw | Poultry Products | Rump-Steak Pie (No. 15) |
| rump-steak | 1.0 | lb | — | Emu, full rump, raw | Poultry Products | Giblet Pie |
| rump-steak | 2.0 | lbs. | — | Emu, full rump, raw | Poultry Products | BEEF-STEAKS AND OYSTER SAUCE |
| rump-steak minced | 1.0 | lb | — | Emu, full rump, raw | Poultry Products | MINCED COLLOPS |
| rump-steak tender, free from bone and skin | 1.0 | lb | — | Emu, full rump, raw | Poultry Products | Modern Cookery for Private ... |
| rump-steak Cut into pieces about 3 inches long and 2 wide, allowing a small piece of fat to each piece of lean | 3.0 | lbs | — | Emu, full rump, raw | Poultry Products | BEEF-STEAK PIE |
| rump-steak cut thin | 2.0 | lbs. | — | Emu, full rump, raw | Poultry Products | BEEF-COLLOPS |
| rump-steak | 1.5 | lb | — | Emu, full rump, raw | Poultry Products | Pigeon Pie |
| rump-steak broiled | 1.0 | — | — | Emu, full rump, raw | Poultry Products | Broiled Rump-Steak with Oni... |
| rump-steak | 1.5 | lb | cold beef, rather underdone | Emu, full rump, raw | Poultry Products | TOAD-IN-THE-HOLE |
| rump-steak cut into neat pieces | 1.0 | lb | — | Emu, full rump, raw | Poultry Products | Grouse Pie |
| rump-steak cut into pieces and trimmed neatly, seasoned, and beat out with a chopper | 1.0 | pound | — | Emu, full rump, raw | Poultry Products | Pigeon or Lark Pie (No. 13) |
| rump-steak | 2.0–3.0 | pounds | — | Emu, full rump, raw | Poultry Products | Beef-Steak Pie |
| rump-steak | 1.0 | — | — | Emu, full rump, raw | Poultry Products | Giblet Pie |
| rump-steak broiled | 1.0 | — | — | Emu, full rump, raw | Poultry Products | Rump Steaks broiled, with O... |
| rump-steak finely minced | 1.0 | pound | — | Emu, full rump, raw | Poultry Products | Savoury Minced Collops |
| rump-steak divide it into pieces about an inch square | 2.0 | lbs | — | Emu, full rump, raw | Poultry Products | BEEF-STEAK AND KIDNEY PUDDING |
| rump-steak moderately thick, laid in the bottom of the dish | — | — | Emu, full rump, raw | Poultry Products | Giblet Pie (No. 14) | |
| rump-steak neatly trimmed, Beat with a paste roller, or cutlet-bat, should it not appear to be perfectly tender, and divide it into portions about the width of two fingers | — | — | Emu, full rump, raw | Poultry Products | Beef-Steak, or John Bull’s ... | |
| Rump Steak | 1.0 | pound | — | Emu, full rump, raw | Poultry Products | Rump Steak à la Béarnaise |
| rump steak collops fried | — | — | Emu, full rump, raw | Poultry Products | Blackbird Pie | |
| rump steaks about half an inch thick | — | — | Emu, full rump, raw | Poultry Products | Rump Steaks | |
| rump steaks fine | — | — | Emu, full rump, raw | Poultry Products | Rump Steaks | |
| rump steaks beaten | 3.0 | pounds | — | Emu, full rump, raw | Poultry Products | Beef Steaks, to stew. [99] |
| rump steaks fine | 2.0 | — | — | Emu, full rump, raw | Poultry Products | Beef Steaks, to stew. [99] |
| rump steaks beat them very well with a roller | — | — | Emu, full rump, raw | Poultry Products | Rump Steaks | |
| rump steaks beat very well with a paste pin | 5.0–6.0 | — | — | Emu, full rump, raw | Poultry Products | Rump Steaks |
| rump steaks well seasoned and broiled | — | — | Emu, full rump, raw | Poultry Products | Beefsteak and Oyster Sauce | |
| rump-steaks cut into about six pieces | 3.0 | pounds | — | Emu, full rump, raw | Poultry Products | 513. Toad in a Hole |
| rump-steaks cut into about six pieces | 3.0 | pounds | — | Emu, full rump, raw | Poultry Products | 513. Toad in a Hole |
| rump-steaks | — | — | Emu, full rump, raw | Poultry Products | Rump-Steaks Stewed and Fried | |
| rump-steaks not too thick, beat them with a chopper, cut them into pieces about half the size of your hand, and trim off all the skin, sinews, &c. | — | — | Emu, full rump, raw | Poultry Products | Beef-Steak Pudding (No. 24) | |
| rump-steaks | — | — | Emu, full rump, raw | Poultry Products | Stewed Rump-Steaks (No. 500) | |
| rump-steaks | 1.5 | lb | — | Emu, full rump, raw | Poultry Products | BAKED BEEF-STEAK PUDDING |
| rump-steaks cut into pieces about half the size of your hand, taking out all the skin and sinews | — | — | Emu, full rump, raw | Poultry Products | Beef Steak Pudding | |
| Rump steaks | — | — | Emu, full rump, raw | Poultry Products | Beef Steak Pie | |
| scrag end of a neck of mutton chop it into small pieces | — | — | Turkey, whole, neck, meat only, raw | Poultry Products | Mutton Broth | |
| scrag-end of a neck of mutton | — | — | Turkey, whole, neck, meat only, raw | Poultry Products | Strong Broth to keep for Use | |
| scrag end of neck of mutton Chop ... into small pieces | 1.0 | pound | — | Turkey, whole, neck, meat only, raw | Poultry Products | Mutton Broth |
| scrag end of the neck of mutton | 1.0 | lb | — | Turkey, whole, neck, meat only, raw | Poultry Products | Mutton Broth |
| scrag end of the neck of mutton cut it up in small pieces | 2.0 | pounds | — | Turkey, whole, neck, meat only, raw | Poultry Products | Mutton Broth. (Potage à l'E... |
| scrag end of the neck of mutton Cut up ... in neat pieces | 2.5–3.0 | pounds | — | Turkey, whole, neck, meat only, raw | Poultry Products | Irish Stew |
| scrag ends of the neck of mutton jointed the bones | 2.0 | — | — | Turkey, whole, neck, meat only, raw | Poultry Products | 191. Mutton Broth |
| scrag or neck of mutton cut up the meat in neat pieces | 2.0 | pounds | — | Turkey, whole, neck, meat only, raw | Poultry Products | Haricot Mutton |
| sheep heart and lights blanched and chopped | — | — | Turkey, whole, light meat, raw | Poultry Products | To make a Haggess | |
| sheep's heart and lights boiled and minced very fine | — | — | Turkey, whole, light meat, raw | Poultry Products | Haggis. (Lady Login.) | |
| sheep's rumps | 6.0 | — | — | Emu, full rump, raw | Poultry Products | Sheep's Rumps with Rice |
| sieved chicken meat | 2.0 | ounces | — | Chicken, roasting, meat only, raw | Poultry Products | Little Chicken Soufflés à l... |
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