| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| Loin of pork cut into cutlets, bone and trim neatly, cut away greater portion of fat | — | — | Pork, loin, boneless, raw | Pork Products | Pork Chops | |
| Loin of pork chine not cut | — | — | Pork, loin, boneless, raw | Pork Products | Pork Roast | |
| Loin or Neck of Pork plain roasted | — | — | Pork, loin, boneless, raw | Pork Products | 342. Loin or Neck of Pork à... | |
| loins | 10.0–11.0 | pounds | — | Pork, loin, boneless, raw | Pork Products | A Chine or Saddle (No. 26) |
| Loins and Necks of Pork roast | — | — | Pork, loin, boneless, raw | Pork Products | Loins and Necks of Pork, roast | |
| macédoine of cut, cooked vegetables mixed with mayonnaise | — | — | Pork, chop, center cut, raw | Pork Products | Salmon à la Montpélier | |
| mutton loin cut into steaks | 1.0 | — | — | Pork, loin, boneless, raw | Pork Products | Mutton Cutlets with Potatoes |
| mutton loin roasted | 0.5 | pound | — | Pork, loin, boneless, raw | Pork Products | English Jews Puddings |
| mutton loin boned | — | — | Pork, loin, boneless, raw | Pork Products | Roast Loin of Mutton à la F... | |
| mutton loin cut in four pieces | 1.0 | — | — | Pork, loin, boneless, raw | Pork Products | Mutton kebob'd |
| mutton loin trimmed, free from fat and sinew, cut into small scallops | — | — | Pork, loin, boneless, raw | Pork Products | 1268. MUTTON PATTIES, A LA ... | |
| mutton loin skinned | 0.25 | pint | — | Pork, loin, boneless, raw | Pork Products | Venison, excellent substitu... |
| mutton loin | — | — | Pork, loin, boneless, raw | Pork Products | TAKE a loin of mutton | |
| mutton loin cut into chops | — | — | Pork, loin, boneless, raw | Pork Products | Mutton Cutlets a la Maintenon | |
| mutton loin chop lean | — | — | Pork, fresh, loin, top loin (chops), boneless, separable lean only, raw | Pork Products | 118. A Mutton Chop | |
| mutton loin chops trimmed of fat | 6.0 | — | — | Pork, fresh, loin, top loin (chops), boneless, separable lean only, raw | Pork Products | 495. Another method |
| mutton loin or neck | 3.0 | lbs. | — | Pork, loin, boneless, raw | Pork Products | Mutton Stew |
| mutton loin or neck cut into chops, and trim neatly, and cut away the greatest part of the fat | — | — | Pork, loin, boneless, raw | Pork Products | Mutton or Veal Pie (No. 10) | |
| mutton loin or neck steaks cut | — | — | Pork, loin, boneless, raw | Pork Products | Mutton Pie | |
| mutton shoulder boned, excess fat removed | — | — | Pork, fresh, shoulder, whole, separable lean and fat, raw | Pork Products | Stuffed Shoulder of Mutton | |
| pickled pork cut up | 2.5 | pounds | pork cuttings, scrag end of neck of mutton, leg of beef | Pork, pickled pork hocks | Pork Products | Pea Soup |
| pickled pork | 1.0 | lb. | — | Pork, pickled pork hocks | Pork Products | Pea Soup. No. 2. Of Dried a... |
| pickled pork cut into small pieces, half an inch in breadth, and one and a half in length | — | — | Pork, pickled pork hocks | Pork Products | Calf's head | |
| pickled pork scalded, stewed | — | — | Pork, pickled pork hocks | Pork Products | West India Soup, called Pep... | |
| pickled pork | — | — | Pork, pickled pork hocks | Pork Products | Turkeys, Capons, Fowls, Chi... | |
| pickled pork | 4.0 | pounds | — | Pork, pickled pork hocks | Pork Products | Rabbit and Pickled Pork |
| pickled pork | 8.0 | pounds | — | Pork, pickled pork hocks | Pork Products | Rabbit and Pickled Pork |
| pickled pork cold-boiled | 1.0 | lb | — | Pork, pickled pork hocks | Pork Products | Domestic Pie |
| pickled pork very delicate | — | — | Pork, pickled pork hocks | Pork Products | Boiled Calf’s Head | |
| pickled pork | — | — | Pork, pickled pork hocks | Pork Products | Veal, to boil | |
| pickled pork | — | — | Pork, pickled pork hocks | Pork Products | Sauerkraut (Choucroute) | |
| pickled pork | — | — | Pork, pickled pork hocks | Pork Products | To dress a Calf's Head, one... | |
| pickled pork | — | — | Pork, pickled pork hocks | Pork Products | To Boil Pickled Pork | |
| pickled Pork | — | — | Pork, pickled pork hocks | Pork Products | To boil pickled Pork | |
| pickle pork cut into small square pieces and boiled till nearly done | pieces | — | Pork, pickled pork hocks | Pork Products | Peas Soup | |
| pickle pork cut into square pieces | 0.5 | pound | — | Pork, pickled pork hocks | Pork Products | Old Peas Soup |
| pickle pork | 2.0 | pieces | — | Pork, pickled pork hocks | Pork Products | Hodge Podge, or English Olio |
| pickle pork nearly boiled enough | 0.25 | lb | — | Pork, pickled pork hocks | Pork Products | Sour Crout |
| pickle pork | — | — | Pork, pickled pork hocks | Pork Products | Sea Pie | |
| pickle pork three parts boiled | 1.0 | piece | — | Pork, pickled pork hocks | Pork Products | Peloe of Rice |
| pork pickled | — | — | Pork, cured, salt pork, raw | Pork Products | Veal.—(No. 4.) | |
| pork lean | 4.0 | lbs. | — | Pork, cured, salt pork, raw | Pork Products | Orchard Leigh Sausages |
| pork nicely minced, no skin | 2.0 | lbs. | — | Pork, cured, salt pork, raw | Pork Products | Pork Sausages |
| pork boned, cut into pieces | — | — | Pork, cured, salt pork, raw | Pork Products | To pickle Pork | |
| pork minced finely, lean | 1.0 | lb. | — | Pork, cured, salt pork, raw | Pork Products | Rolled steak |
| pork | 7.0 | pounds | — | Pork, cured, salt pork, raw | Pork Products | Pickled Pork (No. 11) |
| pork | 1.0 | pound | — | Pork, cured, salt pork, raw | Pork Products | Bolognia Sausages |
| pork fat and lean bits; beat with a rolling pin to make tender | — | — | Pork, cured, salt pork, raw | Pork Products | Pig’s Harslet | |
| pork cleared of skins and sinews | 1.5 | pound | — | Pork, cured, salt pork, raw | Pork Products | Spadbury's Oxford Sausages |
| pork fat and lean | — | — | Pork, cured, salt pork, raw | Pork Products | An excellent Sausage to eat... |
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