| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| mutton sliced from a cold joint | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Hash of Mutton | |
| mutton minced fine, cold | 0.5 | pound | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Hedgehog of Mutton [21] |
| mutton minced | — | chicken, rabbit | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Timbales of Macaroni | |
| mutton chopped | 2.0 | ounces | chicken, veal, rabbit | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Tomatoes Farcie |
| mutton | 1.25 | lb. | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | PLAIN MUTTON CUTLETS |
| mutton | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | How to chuse Butchers Meat | |
| mutton stale, cut in as thin colops as you possibly can, all the fat finess taken out | 1.0 | leg | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Oxford John |
| mutton | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Stewed Cucumbers | |
| mutton cut into small pieces, about the size of walnuts | 1.0 | scrag | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Rich Vermicelli Soup |
| mutton cut into cutlets | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Cutlets of Mutton à la Louise | |
| mutton | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | 56. Seasoned Mutton Broth | |
| mutton lean part, chopped fine | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | To force a LEG of MUTTON | |
| mutton | 4.0 | pounds | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Craw-fish Soup |
| mutton | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | To stew PALATES and CHICKENS | |
| mutton | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | A TURKEY A-LA-DAUBE | |
| mutton trimmed down in the same way, or into very small cutlets | equal weight | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Mullagatawny Soup | |
| mutton cut into pieces of about two inches square, with as little fat as possible | 2.0 | pounds | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | 432. French Ragout of Mutton |
| mutton cut from the neck, about half an inch thick, one trimmed very nicely and free from fat, the other two left as cut off, trimmed one put between the two, flattened together so that the fat of the outside ones meet over the middle one, tied together, broiled over a very strong fire for ten minutes, removed from the fire, string cut, middle one only dished up on a very hot dish, with a little salt sprinkled over it | 3.0 | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | 461. Cutlets à la Victime, ... |
| mutton lean | 4.0 | pounds | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Cow Heel Soup |
| mutton | shoulder | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | 512. Yorkshire Pudding | |
| mutton | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | 491. Other various Pies | |
| mutton cut in moderately thin slices | 3.0 | loins | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | 494. Mutton pie |
| mutton | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Findhorn Haddocks.—(No. 157*) | |
| mutton | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Friar’s Chicken | |
| mutton cut into cutlets | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Mutton cutlets | |
| mutton | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Mutton Pilaff | |
| mutton | 3.0 | lb | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Barley Broth (or Scotch Broth) |
| mutton | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | CHOICE AND CUTTING UP OF MEAT | |
| mutton | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | CHOICE AND CUTTING UP OF MEAT | |
| mutton well-fed, small | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | CHAPTER II CUTLETS, FILLETS... | |
| mutton served as filets, grenadins, médaillons, noisettes, escalopes | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | 21 Cutlets, Fillets, etc. | |
| mutton | 1.0 | pound | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Mutton Stew à la Romaine |
| mutton cut into neat, thick pieces | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Navarin of Mutton | |
| mutton fried | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Haricot à la Cyrano de Berg... | |
| mutton cut into neat pieces | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Hotpot of Mutton | |
| mutton cut into neat pieces | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Irish Stew | |
| mutton cut up | 2.0 | lb | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Cape Bredee |
| mutton thin slices | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Venison Pastry | |
| mutton cold, cut into neat little wedge-shaped pieces | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Entrées | |
| mutton plain, cold | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Entrées | |
| mutton | 0.5 | half | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Sago Soup |
| Mutton Boiled | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Boiled Shoulder, Loin or Ne... | |
| Mutton | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Boiled Leg of Mutton | |
| Mutton freed perfectly from fat | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | MUTTON PUDDING | |
| Mutton well hung and good, wiped, skin from top part | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Haunch of Venison, or Mutto... | |
| mutton, beef, or veal cut it very thin | 1.0 | pound | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | To draw Mutton, Beef, or Ve... |
| mutton côtelettes | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Fillet of Beef and Côtelettes | |
| mutton drippings fresh and nicely-clarified | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Pease Soup.—(No. 218.) | |
| mutton fat clean boiling, for frying | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Croquettes of Potatoes à la... | |
| mutton fat | — | — | Mutton, cooked, roasted (Navajo) | American Indian/Alaska Native Foods | Venison Paſty |
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