|
carrots
young
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Salad
|
|
carrots
cooked and turned
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Chartreuse of partridge
|
|
carrots
|
2.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Pressed Beef
|
|
carrots
sliced
|
2.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Braised Beef à la Française
|
|
carrots
|
2.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Boar's Head
|
|
carrots
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Vegetable macédoine
|
|
carrots
|
3.5 |
oz |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Ideal Proportions for Soup ...
|
|
Carrots
boiled tolerably tender in salt and water
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
To Pickle Beet-Root
|
|
Carrots
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Boiled Aitch-Bone of Beef
|
|
Carrots
boiled with the pork
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Boiled Leg of Pork
|
|
Carrots
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Salt Fish boiled (No. 150)
|
|
Carrots
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
To preserve French Beans, t...
|
|
Carrots
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Carrots. No. 3. Carrots and...
|
|
Carrots
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Olios, or a Spanish Dish
|
|
carrots à la Windsor
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
POITRINE DE VEAU GLACÉE
|
|
carrots à la Windsor
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
POITRINE DE VEAU GLACÉE
|
|
carrots and onion
sliced
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
412. SALMON A LA CHAMBORD
|
|
carrots and onions
|
2.0 |
bunches |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Pea Soup. No. 1.
|
|
carrots and turnips
shredded, or cut into shapes
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Ox-head Soup
|
|
carrots and turnips
|
0.5 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Winter Hotch-potch (No. 205)
|
|
carrots and turnips
|
1.0 |
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Winter Hotch-potch (No. 205)
|
|
carrots and turnips
turned in the shape of olives, and boiled down in their own glaze
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Chipolata Ragout
|
|
Carrots, No. 10.
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Carottes à l’Oignon
|
|
Carrots. No. 6. “À la Poulette”
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Carrots. No. 6. “À la Poule...
|
|
carrots, turnips, and leeks
sliced and grated
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
Hotch-Potch
|
|
carrots, turnips, &c.
similar to the centre skewer in the above wood-cut
|
|
— |
—
|
Carrots, raw |
Vegetables and Vegetable Products
|
BRAIZED BEEF, A LA PRINTANIERE
|
|
catsup
|
|
— |
—
|
Catsup |
Vegetables and Vegetable Products
|
Tripe
|
|
catsup
|
|
— |
—
|
Catsup |
Vegetables and Vegetable Products
|
Soup in Haste
|
|
catsup
|
|
— |
—
|
Catsup |
Vegetables and Vegetable Products
|
Jus des Rognons, or, Kidney...
|
|
catsup
|
1.0 |
spoonsful |
—
|
Catsup |
Vegetables and Vegetable Products
|
BEEF STEAK STEWED IN ITS OW...
|
|
catsup
|
1.0 |
tablespoonful |
—
|
Catsup |
Vegetables and Vegetable Products
|
Hashed Bouilli
|
|
catsup
|
|
— |
wine, store sauce
|
Catsup |
Vegetables and Vegetable Products
|
Partridges with Mushrooms
|
|
catsup
|
|
wineglassful |
—
|
Catsup |
Vegetables and Vegetable Products
|
To Stew Shin of Beef
|
|
catsup
|
|
— |
—
|
Catsup |
Vegetables and Vegetable Products
|
Ox-Tail Soup
|
|
catsup
|
1.0 |
large spoonful |
—
|
Catsup |
Vegetables and Vegetable Products
|
Stewed rump of Beef
|
|
catsup
|
1.0 |
spoonful |
—
|
Catsup |
Vegetables and Vegetable Products
|
Stewed Brisket
|
|
catsup
|
1.0 |
spoonful |
—
|
Catsup |
Vegetables and Vegetable Products
|
Staffordshire Beefsteaks
|
|
catsup
|
|
— |
—
|
Catsup |
Vegetables and Vegetable Products
|
Beef Palates
|
|
catsup
|
1.0 |
spoonful |
—
|
Catsup |
Vegetables and Vegetable Products
|
Hashed Beef
|
|
catsup
|
|
— |
—
|
Catsup |
Vegetables and Vegetable Products
|
Tripe
|
|
catsup
|
|
— |
—
|
Catsup |
Vegetables and Vegetable Products
|
Cutlets another way
|
|
catsup
|
|
little |
—
|
Catsup |
Vegetables and Vegetable Products
|
Collops dressed quick
|
|
catsup
|
|
— |
—
|
Catsup |
Vegetables and Vegetable Products
|
Breast of Veal
|
|
catsup
|
|
— |
—
|
Catsup |
Vegetables and Vegetable Products
|
Sweetbread Ragout
|
|
catsup
|
1.0 |
spoonful |
—
|
Catsup |
Vegetables and Vegetable Products
|
Harrico
|
|
catsup
|
1.0 |
spoonful |
—
|
Catsup |
Vegetables and Vegetable Products
|
Davenport Fowls
|
|
catsup
|
1.0 |
spoonful |
—
|
Catsup |
Vegetables and Vegetable Products
|
Another Vegetable Soup
|
|
catsup
|
|
— |
—
|
Catsup |
Vegetables and Vegetable Products
|
Another way
|
|
catsup
|
1.0 |
spoonful |
—
|
Catsup |
Vegetables and Vegetable Products
|
Fish Sauce without Butter
|
|
catsup
|
1.0 |
tablespoonful |
—
|
Catsup |
Vegetables and Vegetable Products
|
317. Roast Leg of Mutton
|