| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| salt | — | — | Salt, table, iodized | Spices and Herbs | To boil ASPARAGUS | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To boil FRENCH Beans | |
| salt | handful | — | Salt, table, iodized | Spices and Herbs | To boil FRENCH Beans | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To boil WINDSOR Beans | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To boil GREEN Peas | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | MOCK TURTLE a second Way | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | ARTIFICIAL TURTLE | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To dress a CALF's Head the ... | |
| salt ground very fine | — | — | Salt, table, iodized | Spices and Herbs | To collar a Calf's Head | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | PORCUPINE of a BREAST of VEAL | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | FRENCH STEAKS of a NECK of ... | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To dress a Shoulder of Mutt... | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Eouillie BEEF | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To stew a Rump of BEEF | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | à-la-mode BEEF | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | TURKEY A-LA-DAUBE | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To force a Fowl | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To force Chickens | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To marinate a GOOSE | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To marinate a GOOSE | |
| salt beaten | — | — | Salt, table, iodized | Spices and Herbs | Ducks | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Ducks à-la-mode | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Pigeons in a hole | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Pigeons transmogrified | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To broil Pigeons | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Fricando Pigeons | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Stewed Partridges | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To jug a Hare | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To hodge-podge a HARE | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Roasted Rabbits | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Stewed Rabbits | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Rabbit Stew | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Mutton Soup | |
| salt seasoning | — | — | Salt, table, iodized | Spices and Herbs | Steaks of Mutton or Lamb | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Neck or Loin of Mutton Steaks | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | French Pie | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | A Large Fat Goose Pie | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Hare Pie | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Hare Pie | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Boiled Salmon Pie | |
| salt season them well | — | — | Salt, table, iodized | Spices and Herbs | Rump Steaks | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Bacon and Egg Pie | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Small Chickens | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Vegetable and Groats Pie | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Venison Pasty | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Calf's Foot and Chicken Pie | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Goose Giblet Pudding | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Goose Giblet Pudding | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Young Rooks | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | A savoury Veal Pie |
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