| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| sage | handful | — | Spices, sage, ground | Spices and Herbs | Veal Sausages | |
| sage chopped, scalded | — | — | Spices, sage, ground | Spices and Herbs | Different ways of dressing ... | |
| sage shred fine | — | — | Spices, sage, ground | Spices and Herbs | Seasoning for Geese and Ducks | |
| sage minced very small | 6.0 | leaves | — | Spices, sage, ground | Spices and Herbs | COLLARED EEL |
| Sage | — | — | Spices, sage, ground | Spices and Herbs | Odds and Ends | |
| sage and bread chopped quickly, as fine as you can | — | — | Spices, sage, ground | Spices and Herbs | To roast a sucking Pig | |
| sage and onion chopped fine | — | — | Spices, sage, ground | Spices and Herbs | Pork Chops (No. 93) | |
| sage and onion minced fine | — | — | Spices, sage, ground | Spices and Herbs | Roast Leg of Pork (No. 50) | |
| sage and onion | — | — | Spices, sage, ground | Spices and Herbs | Stuffed Steak with Thick Sauce | |
| sage and onions passed in butter | — | — | Spices, sage, ground | Spices and Herbs | 339. Leg of Pork | |
| sage and onion sauce | — | — | Spices, sage, ground | Spices and Herbs | Duck (No. 61) | |
| sage and onion sauce | 1.0 | — | — | Spices, sage, ground | Spices and Herbs | Roast Leg of Pork with Appl... |
| Sage and Onion Sauce | — | — | Spices, sage, ground | Spices and Herbs | Bonne Bouche for Goose, Duc... | |
| Sage and Onion Sauce | — | — | Spices, sage, ground | Spices and Herbs | Green Pease (No. 134) | |
| sage and onion stuffing | — | — | Spices, sage, ground | Spices and Herbs | Goose à l'Estoufade | |
| sage and onion stuffing | — | — | Spices, sage, ground | Spices and Herbs | Pork, to Roast | |
| sage and onion stuffing | — | — | Spices, sage, ground | Spices and Herbs | Roast Goose | |
| sage and onion stuffing | — | — | Spices, sage, ground | Spices and Herbs | Stuffed Fillet of Veal | |
| sage and onion stuffing | — | — | Spices, sage, ground | Spices and Herbs | Breast of Mutton Stuffed | |
| sage and onion stuffing | — | — | Spices, sage, ground | Spices and Herbs | 393. Ox Heart | |
| sage, thyme, and winter savory chopped | — | — | Spices, sage, ground | Spices and Herbs | Black Puddings | |
| salt cut small | — | — | Salt, table, iodized | Spices and Herbs | Collared Beef | |
| salt | to taste | — | Salt, table, iodized | Spices and Herbs | To Dress Crab | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Blanquette of Veal or Lamb,... | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Collared Beef | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Pressed Beef | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Minced Mutton with Cucumber | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Minced Mutton with Cucumber | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Stewed Carp | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Stewed Brisket | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To Roast Calf's Liver | |
| salt in finest powder | — | — | Salt, table, iodized | Spices and Herbs | Stewed rump of Beef | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Stewed Carp | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Cod A L'Italienne | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Jam Tarts | |
| salt parboiled | — | — | Salt, table, iodized | Spices and Herbs | Fillet of Veal | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | COD SOUNDS | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | SALMON CRIMP | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Venison Pasty | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Cod a la Béchamel | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Venison Pasty | |
| salt | pinch | — | Salt, table, iodized | Spices and Herbs | Apple Pudding | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Venison for Pasty | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Hot Crab | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | To Fry Fish | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Potato Soup | |
| salt a little | — | — | Salt, table, iodized | Spices and Herbs | Pasty of Beef or Mutton | |
| salt very high seasoning | — | — | Salt, table, iodized | Spices and Herbs | Pasty of Beef or Mutton | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | CURRIED COD | |
| salt | — | — | Salt, table, iodized | Spices and Herbs | Venison |
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