Odds and Ends

The Queen Cookery Books. No.3. Pickle... · S. Beaty-Pownall · 1902
Source
The Queen Cookery Books. No.3. Pickles and Preservatives
Status
success · extracted 12 days ago
Not a recipe
No
Ingredients (10)
Instructions (3)
  1. Gather on a dry day.
  2. Pick over, and dry at once in a Dutch oven or by the side of the stove.
  3. Pick off the leaves, sift, and bottle.
Original Text
ODDS AND ENDS. 189 Lemon thyme, lavender, rosemary, balm, basil, burnet, savoury, tarragon, thyme.—July and August. Sage.—August and September. Gather on a dry day, pick over, and dry at once in a Dutch oven or by the side of the stove. Pick off the leaves, sift, and bottle.
Notes
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