| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| bread-crumbs fried | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 586. White Grouse or Ptarmigan | |
| bread-crumbs chopped | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 567. Widgeons | |
| bread-crumbs | 1.0 | spoonful | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 562. Hashed Woodcock |
| bread-crumbs very fine | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 417. SALMON A LA MARECHALE | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 560. Woodcocks, à la Lucullus | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Lobster Croquets | |
| bread-crumbs | handful | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 524. Lamb’s Head Curry | |
| bread-crumbs stale | 2.0 | ozs. | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Whiting Quenelles. No. 1. |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 474. Croquettes of Fowl | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Cutlets of Cold Mutton | |
| bread-crumbs | 4.0 | lb | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Cheese Bread-crumbs |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 456. Pig’s Kidneys | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 435. Mutton Cutlets | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 434. Soyer’s New Mutton Chop | |
| bread-crumbs well-seasoned | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Cutlets of Cold Mutton | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | CROQUETS AU CONFITURE [46] | |
| bread-crumbs brown | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 409. Remains of Ox-Tongue | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 409. Remains of Ox-Tongue | |
| bread-crumbs Fine | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Veal Sweetbread (No. 39) | |
| bread-crumbs fried of a light-brown colour | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 1144. ROAST LARKS | |
| bread-crumbs fine | 1.5 | oz | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Veal Sydney |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 404. Croquettes of Beef | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 391. Ox-tails au Gratin | |
| bread-crumbs | 0.5 | ounce | — | Bread, crumbs, dry, grated, seasoned | Baked Products | STUFFED EGGS |
| bread-crumbs lightly over, enough to cover the meat | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 383. Another way | |
| bread-crumbs very fine | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | BROILED PARTRIDGE | |
| bread-crumbs prepared as for the goose | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 377. Ducks roasted | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 368. Fowls, Italian way | |
| bread-crumbs | 6.0 | ounces | — | Bread, crumbs, dry, grated, seasoned | Baked Products | LOIN OF VEAL BRAISED |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 350. Pig’s Cheek (a new met... | |
| bread-crumbs strew them with | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | VEAL CUTLETS À LA MODE DE L... | |
| bread-crumbs | 3.0 | ounces | — | Bread, crumbs, dry, grated, seasoned | Baked Products | ROAST CHICKEN |
| bread-crumbs fine | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Sweetbreads full-dressed (N... | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | ROAST LEG OF PORK | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Pork Chops (No. 93) | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 321. Shoulder of Mutton, Pr... | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 316. Saddle of Mutton, à la... | |
| bread-crumbs seasoned | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | SCOTCH COLLOPS. (ENTRÉE.) | |
| bread-crumbs thrown over | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 261. Spitchcocked Eels | |
| bread-crumbs throw them into some | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 258. Eels, fried | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | ROAST GROUSE | |
| bread-crumbs sprinkle upon it | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 248. Pike | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 240. Turbot à la Crême | |
| bread-crumbs very fine | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 237. White Bait | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 236. To fry Smelts | |
| bread-crumbs | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 229. Fried Whiting | |
| bread-crumbs fine | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Cutlets of Calf's Head | |
| bread-crumbs fine | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Skate fried (No. 154) | |
| bread-crumbs fine | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | Veal Cutlets broiled plain,... | |
| bread-crumbs very fine | — | — | Bread, crumbs, dry, grated, seasoned | Baked Products | 115. Sautéd Whitings |
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