| 201 |
1207. MACCARONI, WITH CREAM
|
8 |
6 |
success
|
| 202 |
1208. MACCARONI, AU GRATIN.
|
8 |
8 |
success
|
| 203 |
1209. TIMBALE OF MACCARONI, A LA FLORENTINE.
|
2 |
2 |
success
|
| 204 |
120. PUREE OF TOMATAS
|
13 |
6 |
success
|
| 205 |
1210. NOUILLES A LA PALERME
|
16 |
2 |
success
|
| 206 |
1211. TIMBALE OF NOUILLES, A LA VANILLE.
|
9 |
12 |
success
|
| 207 |
1212. INDIAN SANDWICHES.
|
10 |
13 |
success
|
| 208 |
1213. ANCHOVY SANDWICHES
|
11 |
5 |
success
|
| 209 |
1214. ITALIAN SALAD.
|
18 |
14 |
success
|
| 210 |
1215. RUSSIAN SALAD.
|
9 |
6 |
success
|
| 211 |
1216. GERMAN SALAD.
|
7 |
6 |
success
|
| 212 |
1217. NOUKLES, A LA VIENNOISE.
|
12 |
12 |
success
|
| 213 |
1218. ASPIC JELLY.
|
21 |
36 |
success
|
| 214 |
1219. FRICASSEE OF CHICKENS, WITH ASPIC-JELLY
|
14 |
17 |
success
|
| 215 |
121. PUREE OF TRUFFLES
|
8 |
8 |
success
|
| 216 |
122. PUREE OF MUSHROOMS.
|
5 |
4 |
success
|
| 217 |
1230. Potted Pheasants, A La Royale
|
9 |
6 |
success
|
| 218 |
1236. BOAR'S HEAD, WITH ASPIC JELLY
|
32 |
45 |
success
|
| 219 |
123. PUREE OF BRUSSELS SPROUTS
|
9 |
6 |
success
|
| 220 |
1241a. BADMINTON SANDWICH
|
3 |
8 |
success
|
| 221 |
1241b. BRETBY SANDWICH
|
7 |
9 |
success
|
| 222 |
1241c. SUMMER SANDWICH.
|
9 |
7 |
success
|
| 223 |
1242. VEAL AND HAM PIE, OR TIMBALE.
|
17 |
22 |
success
|
| 224 |
1243. CAPON PIE, WITH TRUFFLES.
|
7 |
7 |
success
|
| 225 |
1245. DEVONSHIRE SQUAB PIE
|
11 |
9 |
success
|
| 226 |
1246. LEICESTERSHIRE PORK PIE.
|
9 |
10 |
success
|
| 227 |
1247. EEL-PIE, A L'ANGLAISE.
|
7 |
10 |
success
|
| 228 |
1248. SALMON-PIE, A LA RUSSE
|
20 |
16 |
success
|
| 229 |
1249. PRESERVED HARE, AND OTHER GAME.
|
14 |
23 |
success
|
| 230 |
124. PUREE OF CUCUMBERS
|
8 |
7 |
success
|
| 231 |
1250. AROMATIC-SPICES, FOR SEASONING.
|
8 |
7 |
success
|
| 232 |
1251. HOT-WATER PASTE, FOR RAISED PIES.
|
4 |
2 |
success
|
| 233 |
1252. FRENCH-PASTE, FOR RAISED PIES.
|
4 |
4 |
success
|
| 234 |
1253. SHORT-PASTE FOR TIMBALES, ETC.
|
5 |
1 |
success
|
| 235 |
1254. SHORT PUFF-PASTE
|
5 |
2 |
success
|
| 236 |
1255. SHORT-PASTE FOR TARTS
|
6 |
1 |
success
|
| 237 |
1256. NOUILLES-PASTE
|
6 |
2 |
success
|
| 238 |
1257. OFFICE-PASTE
|
5 |
2 |
success
|
| 239 |
1258. ALMOND-PASTE.
|
6 |
8 |
success
|
| 240 |
1259. ALMOND-PASTE, ANOTHER METHOD.
|
5 |
4 |
success
|
| 241 |
125. PUREE OF FRENCH BEANS
|
8 |
8 |
success
|
| 242 |
1260. GUM-PASTE
|
4 |
7 |
success
|
| 243 |
1261. PUFF-PASTE
|
5 |
0 |
success
|
| 244 |
1262. VOL-AU-VENT CASES, FOR AN ENTREE.
|
3 |
8 |
success
|
| 245 |
1264. PUFF-PASTE PATTY-CASES
|
2 |
3 |
success
|
| 246 |
1266. TIMBALE OF NOUILLES CASES
|
4 |
1 |
success
|
| 247 |
1268. MUTTON PATTIES, A LA WINDSOR.
|
23 |
12 |
success
|
| 248 |
1269. BRIOCHE PASTE
|
6 |
10 |
success
|
| 249 |
126. PUREE OF JERUSALEM ARTICHOKES.
|
0 |
1 |
success
|
| 250 |
1270. BABA, OR POLISH CAKE.
|
24 |
13 |
success
|
