| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| cyder | 1.0 | pint | — | — | — | Staffordshire Syllabub |
| cyder | 1.0 | glass | — | — | — | Applepie |
| cyder from the press | — | — | — | — | A rich and pleasant Wine | |
| cyder | 2.0 | bottles | — | — | — | Cup |
| cyder | 0.5 | — | — | — | — | To stew LAMPREYS |
| cyder | 1.0 | pint | — | — | — | Milk Punch |
| cyder | — | — | — | — | Syllabub | |
| cyder | — | — | — | — | Raisin Cyder | |
| cyder | 1.0 | quart | — | — | — | How to make Cyder |
| cyder strongest | 3.0 | gallons | — | — | — | To take a five gallon cask |
| cyder | 2.0 | spoonfuls | — | — | — | A green Codling Pudding |