| Product | Qty | Unit | Substitutions | FDC Name | FDC Category | Recipe |
|---|---|---|---|---|---|---|
| caviar the size of a Spanish nut | — | — | Caviar | Fish | Caviar with Prawns | |
| caviar spread a thin layer | — | — | Caviar | Fish | Caviar on Croûtes or Toast | |
| caviar | — | — | Caviar | Fish | Croûtes à la Russe | |
| caviar | — | — | Caviar | Fish | Jewish Way of Cooking Fish | |
| caviar | — | — | Caviar | Fish | Mayonnaise, Vinaigrettes, &c. | |
| caviar | — | — | Caviar | Fish | Mayonnaise, Vinaigrettes, &c. | |
| caviar | — | — | Caviar | Fish | Mayonnaise, Vinaigrettes, &c. | |
| caviar | — | — | Caviar | Fish | 48 COLD FISH | |
| caviar | — | — | Caviar | Fish | 67 | |
| caviar | 1.0 | ball | — | Caviar | Fish | Croûtes à la Française |
| caviar | — | — | Caviar | Fish | Croûtes de Caviar aux Anchois | |
| caviar | — | — | Caviar | Fish | ENTRÉES |